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Citrus General Discussion / Re: New Zealand lemonade vs Meyer lemon
« Last post by kulasa on Today at 03:51:56 PM »Thanks! I have only tried Sanbokan and I really like it. I do not have an NZL, will probably get one soon.
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Does my rootstock look like C35?
That’s right Fruitgrower,
Green sapote are very nice. We have Poamoho and Makawao ( Hawaiian selections). Finer texture than mamey, easier to ascertain ripeness as their skin turns orange. For us they start in January and we still have some on our big old tree. Unfortunately at low elevation here the texture is poor when the fruit is allowed to get fully orange on the tree so these late fruits are not so good to eat. But yes, put green sapote in for Jan-Feb. add Lara and Jamaica and we’re good for year round fruits. Thanks!