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So it is very obvious most people on this Forum LOVE Mangoes. I unfortunately am not in the "Love" Boat Category (let the beatings begin! lol). I havent tasted many mangoes, so I am a bit green. One thing I think would get me more involved is texture. Can anybody recommend a local Mango (grown in South Fla) that is Not Mushy, but has a firmer texture with a bite? I think I would enjoy this more... Thanks!
You say for transplants, do you mean to supplement the Florida "soil" when digging a hole to plant ?
Which do you use?
Here is one discussion
http://forums.gardenweb.com/forums/load/rmgard/msg0421444930650.html
this potting soil will be used for mango transplants, not for pot culture, but pot culture comments are appreciated too
As for pot culture, I use Racked porting mix and that has both and results have been very good.
I think this is synonymous with "stone grafting". Here's how it's done with mangos, almost exactly the same as in the video-
http://www.development4you.org/2011/05/epicotyle-mango-grafting.html
Seems like mangoes have a tough time in our (phx) soil. Hard clay - slow growth.
I am thinking of filling my 5 x5 ft hole with a mixture they are selling here called Soil Blend . Basically equal mixture of sand / mulch/ dirt. It's a whole lot better than my native soil as far as looseness of soil. Would also raise this planting bed about 1 ft above natural soil level when planting.
Anyone ever created such a planting bed in the past?
How have your results been?
What happens when the plant hits my native hard as a rock soil when older, will it punch through and grow well? . Thanks for all opinions. Luv this site !
Well I planted my pickering on the ground.Had to put shadecloth for a week or so for the tree to adjust.
looks like need to push again to get order filled for all.
COME ON! Lets Do it! Lets Goooooooo! Last Chance!!!!
Looks like this is stalling out. Why not send out all non-perforated? You have enough orders
send all non perf? and make me deal with a continuous roll ? no thanks... I don't like non perf..
:-) A good portion of the new zill mangoes are like that, probably inherited from the Gary which many of them are crossed with. 'Chalky' mango seems to stand up to internal break-down very well. More importantly, there's something psychologically yummy about the texture -- I think because it reminds me of eating ice cream or mango sorbet. I consider the Edward to be slightly on the creamy (chalky) side too.
A lot of the haden-ish (eg, Kent) mangoes have a 'watery' texture, which I find boring. Then there are the gelatinous mangoes (eg, the lancetilla), which feel too slimy to me. Lastly there are the stringy mangoes, which are often very good but get stuck in my closely spaced teeth.Yep, very much so. I think some folks may call it 'chalky'. It's actually a very desirable mango characteristic from my perspective.
An interesting perspective. I should revisit that possibility.
I have never put my potted plants in front of my yard not sure why, but I would like too put them there now. I just wanted to know if someone got one steal by somebody?
Alright a little update on my mango trees. I have had these for almost two months now. They are all in 15 gallon pots.
Edward flowering.
I think all these plants internal clocks are messed up from the shipping and change in weather from Florida to Calilfornia. I think this is what is causing the late season flowering. I also read that dry weather can cause mangos to flower. So the dry SoCal air is also making them flower. I would really rather have them having growth flushes instead of flowering. So my questing is on the trees that I think are big enough to hold fruit should I let them? If I let one fruit hold on the Pickering will it mature before the winter stops it from maturing? I don't want the plant to put 4-6 months of energy into a fruit only to have it stop ripening when winter hits and I have to remove it. Any advice? How long do these fruit take to mature in SoCal?
Bill
I have had theft from my "honor" fruit stand in front of my house. Seems to have gotten worse lately. A year or two ago, a woman in a Hummer pulled up and carted off 8 mangoes without putting any money in the money box. I was standing just off from the area in the trees, and didn't see her put money in the box.....which I confirmed after she left. Luckily, I glanced at her tag and remembered it. I called the police and they came out to the house. The officer asked me what I wanted to do. He located the woman as living in an adjacent, rather affluent neighborhood. He suggested that he go over and scare the heck out of her. I approved and I never saw the woman again. I have a new thief that is cleaning me out quite regularly after dark. I am on a mission to get her.
Harry
looks like need to push again to get order filled for all.
COME ON! Lets Do it! Lets Goooooooo! Last Chance!!!!
Screening was nylon. Hardware cloth sounds fail safe but what about lots of fruit?
Dan
sorry Dan,
But I feel sorry for whats about to happen to your squirrels
Maybe a peanutbutter and plaster sandwich will satiate their ravenous appetite for unripe mango
Not speaking from experience, but how about Mallika, since it is picked green and allowed to ripen inside? Carrie and NDM also come to mind as less colorful mangoes...
I'm glad the thieves are clueless about your Fairchild tree. I am interested in planting one myself. Do you have a pic of the whole tree you can post? I read Campbell's article on the variety which talked about it being a very attractive with dark green foliage and dense, compact growth that is easily maintained at a modest size through pruning. Then I see the PIN variety viewer (so reliable, I know...) give the tree a 3-star (out of 5) rating, and I was wondering why.