A staple of Indian food, and a notoriously slow grower, this is a hard one to get a hold of, especially in FL where there are very strict restrictions about bringing it in from out of state.
I had one, but it was shipped bare root, and did not transplant well. It is such a terribly slow grower, that it is clinging to life. I hope it will flourish with the rainy season, but I don't know...
I'd love to add another, but I don't want to spend much if possible. Anybody know a good source that can ship within FL, for a decent price?
Anyone else here growing them? What are your experiences? Do you enjoy it? Do you cook with it a lot? I think it's a cool looking plant...