I've gotten fruit from this atemoya tree for the last two years.
It seems ever fruit opens and splits near the stem which wouldn't be problem except that by the time it ripens mold starts growing near and inside the opening.
The tree was sold to me as a Lisa, but its clearly not. The leaves on the tree aren't nearly as big as the leaves on the Gefner nearby, it also has less of a sub-acid content then the gefner i got this year.
This trees fruit is pretty firm and the skin comes of easy sort of like Na Dai sugar apple. I can't really let it get softer for the above reason.
The pink color is from the camera, the fruit has no pink what so ever.
Different picture from earlier this year