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Author Topic: kelampaļ  (Read 926 times)

Gouralata

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kelampaļ
« on: May 21, 2016, 06:37:18 AM »
   Fruits and seeds of Elateriospermum tapos. Nice tree with red young leaves from Sarawak.
The taste of the seeds remind me almonds. As it's an Euphorbiaceae we can eat just few kelampaĻ or we have to cook it.

Gouralata (Reunion Island)



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fruitlovers

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Re: kelampaļ
« Reply #1 on: May 21, 2016, 06:48:06 AM »
Never heard of it before. Looks interesting. What size are the trees? Do you have a photo of the tree?
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Oscar
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