Hi,
I seem to recall Thurston, (from rarefruit yahoo group), mentioning that A. glabra is appreciated
in Guyana enough to be sold in markets.
EDIT. punctuation.
There was also a lady, Erica, now living in Venus, Florida, that posted on yahoo group that she had good tasting pond apple. She's posted on this forum also, but only a few times long ago.
Adam, i think there may be good tasting pond apples out there. Nature is always full of suprises, and is geared toward genetic diversity. I think it's worthwhile task...doesn't take much anyhow to always be on the look out. BTW, there is a similar situation with mountain soursop, with most of them tasting soapy, but some people reporting they have come across ones that are pleasant to eat. Another one to keep on the lookout for.