The Tropical Fruit Forum

We have many linchee in Thailand, from north big one jakrapat and from south small linchee kom..

But white sapote i don't know.

how about the really hot and wet tropics like Vietnam or Sri Lanka is anyone growing them there??

I never see white sapote in real tropics in Asia..

I think i see yuzu from japan, is this all grow in australia?

We eat them white inside, taste sweet crispy...we don't eat ripe.

You want to know where to buy duriantree in Chiang rai?

I grow them from Ajesh who is selling now. They grow very well but he has the real big type fruit...real inga edulis as he claims.

Not all of them are as nice, so make sure you get a nice one and best buy them now in your summer.

Applying Potassium Sulfate will help to keep fresh new growth healthy;  it will not fix the leaves that are already damaged--- dead tissue cannot be resurrected.

Yes sometimes new leaves all look good, but weeks later they get brown at edges...should i give potassium all the time?

Yohann my rambutan in Thailand look the same, always leaves like that and extra potassium does not help for me. Do you give much potassium? I use potassiumsulfate but not to much.

Are they the same age?

I really like it. It is similar to Julie, but in my opinion slightly better tasting. The flesh can be soft; some people may not like that. Definitely worth trying. I just grafted over 1/2 of one of my mallikas to it. One of the most endearing characteristics of the tree is that it will literally bear fruit a year after being grafted (and every single year after that). The most precocious mango I've experienced. Growth rate is ridiculously slow.

Quote from: johnb51 on August 19, 2018, 06:23:38 PM

Quote from: Cookie Monster on August 19, 2018, 05:38:57 PM

Your angie must be receiving nitrogen.

Quote from: johnb51 on August 19, 2018, 03:48:17 PM

In the video Har commented about the bitterness of Maha skin.  My Angie is much larger than my Pickering.  I have to top it every year.  With Pickering I only cut the lowest branches because I don't want the fruit to touch the ground.

Yeah I guess I should stop the nitrogen.  But Pickering's been getting nitrogen, too.  How do you rate the flavor of Dwarf Hawaiian, Jeff?

I had grafted mahachanok but it did not fruit for 4 years so i cut the whole tree and grow other mango now.

Mine had fruit but only 1 time...now it  wont give fruit anymore...

Nam doc mai is better mango..