Tropical Fruit Forum - International Tropical Fruit Growers



Author Topic: Allspice and cinnamon leaf Halibut  (Read 700 times)

PedalaiMaster

  • Member
  • ***
  • Posts: 242
    • Santa Barbara,CA Zone 10b,lo-med. humid,50%-70% avg.
    • View Profile
Allspice and cinnamon leaf Halibut
« on: March 18, 2013, 09:24:05 PM »
Hey everyone, just experimented with my cinnamon tree and the allspice with fresh halibut and it was 100% certified delicious. It was sauteed in a sauce of allspice, bay rum, cinnamon, rice vinegar, and a tad of ponzu. Don't know the exact measurements because as I stated before that I just experimented with this recipe, it did have to be sauteed for 5 hrs. Regards-PM
;D Many Regards to all, PM ;D

 

Copyright © Tropical Fruit Forum - International Tropical Fruit Growers