Author Topic: RH-1 Atemoya  (Read 1608 times)

Vernmented

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RH-1 Atemoya
« on: November 19, 2018, 12:50:19 PM »
I just ate my first RH-1. Soft flesh. Excellent balanced flavor.







-Josh

ilovecherimoya

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Re: RH-1 Atemoya
« Reply #1 on: November 19, 2018, 04:25:53 PM »
can a buy or trade  scions?

Guanabanus

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Re: RH-1 Atemoya
« Reply #2 on: November 20, 2018, 09:30:26 AM »
Who developed it, and where?
Har

alexgardens

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Re: RH-1 Atemoya
« Reply #3 on: November 22, 2018, 06:49:00 AM »
Looks delicious!!

johnb51

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Re: RH-1 Atemoya
« Reply #4 on: November 22, 2018, 09:17:04 AM »
Who developed it, and where?
Yes.  Please tell us, Frank.
John

johnb51

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Re: RH-1 Atemoya
« Reply #5 on: November 22, 2018, 09:22:51 AM »
RH-1 and 20 were develop by Paul Thomson and Rudy Haluza in Rudy’s farm in Temecula. One is a seedling of Bradley and the other from Island gem I believe both cross w cherimoyas but I can’t tell you which cause Rudy doesn’t remember.

Okay, thanks, Frank.
John