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Recipes / Easy Coconut Milk Method
« on: June 03, 2014, 03:22:08 PM »
Making fresh coconut milk doesn't have to be dangerous or tedious. The secret to getting the husk off the coconut meat is to bake the coconut in the oven for 10-15 minutes. The heat will cause the meat to expand which will crack the shell. When the meat shrinks it will come off the shell easily. No special coconut tools, no power tools!
From there you simply blend up the coconut water and meat with a cup or two of water. Then strain through a nut milk bag. Only takes 15 minutes worth of work once you take the coconut out of the oven.
http://fruitfanatic.net/fresh-coconut-milk/
From there you simply blend up the coconut water and meat with a cup or two of water. Then strain through a nut milk bag. Only takes 15 minutes worth of work once you take the coconut out of the oven.
http://fruitfanatic.net/fresh-coconut-milk/