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Limón mandarina is a hybrid between the mandarin orange and the lemon. It is preferred over other varieties of lemons or limes in Costa Rica because it is easier to peel, juicier (and therefore easier to squeeze), has beautiful orange pulp, and is slightly more sweet than the regular lemons or limes yet still very sour.From:http://ardentlight.com/ministry/lemon/
Quote from: citrange on October 26, 2020, 07:00:41 AMLimón mandarina is a hybrid between the mandarin orange and the lemon. It is preferred over other varieties of lemons or limes in Costa Rica because it is easier to peel, juicier (and therefore easier to squeeze), has beautiful orange pulp, and is slightly more sweet than the regular lemons or limes yet still very sour.From:http://ardentlight.com/ministry/lemon/Yes!! That’s it in the picture! How do I find seeds or plants? I might need some help from our tico members so I get the right seeds. Seems to be some debate over what this is.And yes, it’s absolutely delicious. Perfectly bridges the gap between sour and sweet. Like a lime and a mandarin had a baby.