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Tropical Fruit Discussion / Re: Black Ugni (U. myricoides)
« on: July 13, 2015, 01:33:58 AM »
Where did you get seeds of U. myricoides?
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Ok so after abit of digging I was able to come up with the below list.As you know there are 21 (?) species of VAsconcellea and your list has only 14 species. As far as I know majority are edible. But information on most of them is so scarce it's miracle if you can even find pictures. For some of them you can't find pictures.
These are all the edible I could find.
Am I missing any?
Any stand out for being easy to grow or extra tasty?
Vasconcellea candicans
Vasconcellea cauliflora
Vasconcellea crassipetala
Vasconcellea goudotiana
Vasconcellea microcarpa
Vasconcellea monoica
Vasconcellea palandensis
Vasconcellea parviflora
Vasconcellea pubescens
Vasconcellea quercifolia (hardiest?)
Vasconcellea sphaerocarpa
Vasconcellea stipulata (hardiest?)
Vasconcellea weberbaueri
Vasconcellea x heilbornii
Some other Carica relatives very interesting:
Jarilla heterophylla
Jacaratia mexicana
Jacaratia spinosa
I have been quite intrigued with vasconcellea(s), but never have chance to taste the fruit, can you all share your experience about the taste and aroma of the fruit, especially in relation to papaya? Thanks.I have tried only two species, quercifolia and goudotiana. Quercifolia has small fruit, but is tasty and sweet. But once you remove seeds there is not much left that you can eat. Gaudotiana has bigger fruit and pulp has very nice aroma, but rest of the fruit doesn't taste good nor sweet. You would probably have to process it in some way to make it more palatable (like cooking fruit with sugar).
Tuckee
How much would be price for 10 seeds of jaboticaba?