The sweetest, best tasting Dragon Fruit has possibly been found.
A recent posting by TT:
"4953 Selenicereus megalanthus var. Sunshine - Golden Pitaya, Dragon Fruit
Super sweet variety of Yellow Pitaya that we brought from Ecuador in 2013. This cactus originates from Bolivia, Ecuador, Peru and Columbia. It's greatly known for it's sweet tasting fruit. Knobbed, yellow cactus fruit sharing some similarities with the Hylocereus dragon fruit (pitaya). Taste is said to be superior to most cactus fruits. The fruits are smaller than the common dragon fruit, and contain prominent spikes until ripening time, upon which the spikes drop off.
See picture of the bushy plants for sale"
As mentioned above and from the posted picture of the fruit and plant on their website, the plant is yellow on the outside and white on the inside. The fruit size is on the smallish side. There is no mention of the productivity.
The plant has plenty of somewhat small-mid sized thorns on it (and on the fruit), which make handling it tedious. This begs the question: For this type of thorny DF, is using a wood pole the best method for growing this DF variety? Or would other methods, like growing it on rocks, yield better results and better means of avoiding the thorns when handling plant.