It seems dragon fruit growers go through phases over a number of years just as a few friends and I have done. First you grow a bland red or white and think I can do this. Then you research and think wow I will get condor, american beauty, delight, physical graffiti etc and you do it. Maybe a few fancy new hybrids, a yellow and a desert king and wait. You dabble in say a Vietnamese giant white and get an occamponis. You realise the ones that aren't self fertile but are glamorous don't taste that much better if at all and realise the bland whites aren't worth it. You slash and burn and get a big Ecuadorian yellow, replace low productivity with high like a Colombian red, or sweet self fertile white selections and a few crosses a friend did that are self fertile and sweet. Then you wait again and think about the time you wasted.