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Tropical Fruit Discussion / What is the best variety of longan for souhern California?
« on: June 21, 2018, 12:08:37 PM »
Is there considered a superior variety of longan to grow here?
What about lychee?
What about lychee?
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Alphonso even in India cant produce good quality fruit unless its grown at its birth place, there are really good varieties out there from Florida, just top work this variety.
I have had similar problems with Lemon Zest.
In your case, try wettable sulfur fungicide instead.
I haven't given up on LZ, since it tastes so great. Just waiting for the upcoming Orange Sherbet release...hoping it is more resistant to PM.
In the case of Alphonso, I also haven't found anyone in SoCal that has been able to get it to produce consistently. The one fruit I did get was excellent, but it seems to have been an anomaly.
If you decide to top work Alphonso completely, behead it at 2.5-3 feet and do bark grafts or behead it and graft on the sprouts that will come out this summer. However, you will still have to deal with the issues associated with turpentine rootstock (I assumed your Alphonso is grafted on turpentine).
From my observations, Sweet Tart produces the most consistently in SoCal. But it took a little while for me to get acclimated to the indochinese flavor .
You already have the best blood orange in the moro. Cara cara is so unique with excellent flavor that's where I'd lean.
I have an in ground Valentine pummelo. It is a great tree.you
I got some fruits at FM. I like the flavor. It reminds me of a Minneola, juicy, sour/sweet pleasant taste. No seeds so far.
All Kishu mandarins are seedless. Whats wrong with Flying Dragon as a root stock? Flying Dragon is a great root stock, produces very good tasting fruit..