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I havent tasted it yet though I'm told it tastes similar to normal longan if a bit juicier. My seedling is 7 years old so it must be close to fruiting. Im reluctant to force it with potassium in case I lose it, this is one of the reasons i tried grafting it to normal longan. Im going to graft 10 or 20 this summer and give them to dedicated people who will share the seeds.