My wife made loquat jams every spring. She even made a loquat upside down cake with them. Sadly we lost our Loquat tree to Hurricane Mathew last year.
We made lemoncello a number of times but with vodka. I thought the grain alcohol would be to strong. Would like to know more about how your wife make it and the loquat seed liquor.

 I have a termite issue also. Drywood & subterranean at home. Recently we found Formosan termites at work in WPB. The local pest problem is really changing.