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Tropical Fruit Discussion / Re: Mabola plum - Parinari curatellifolia
« on: October 09, 2016, 10:58:57 AM »
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I think you underestimate the power behind "big herbal" for lack of a better word.I wonder if the soursop leaves cure cancer folks will soon be telling pol to eat more pawpaws.
We need a scientific-base evidence to conduct this whether it does cure or not.
We use the leaves for tea(guanabana in the Philippines).
The power of BigPharma are suppressing all the natural cures/ treatments in exchange of using their synthetics.
There are many holistic doctors out there had found a cure for cancer, hiv & etc.
All the holistic doctors are being-killed by the Oligarchs. Greed is playing a large role.
One of them was Dr. Sebi.
Thanks!Well doneYou did very well also! I think you only confused Pachira as papaya, otherwise got them all correct.
First person to name all the fruis in this photo i just took correctly wins $20 gift certificate for any item on my website. Answers must be posted on this thread. Don't PM me or email me.
I've tried a few ways to air layer. The one I find most success in is soaking the sphagnum moss in the water for about 30 mins, wound the spot about an inch, rub rooting hormone or honey on, use a plastic bag to wrap the sphagnum moss around it, make sure to squeeze as much water off as you can, use black electric tape to seal both top and bottom from letting water in, seal the vertical line of the plastic bag as you close it, then use foil paper to wrap it again one more time to tighten everything.
Other things to keep in mind are the time of year (preferably summer with strong heat) and branch out in the sun instead of inside the canopy. I've been able to do quava, plum, wax Jambu, lemon, orange, and cherimoya with this method. I normally give it 3 months for the weather here in San Diego. Good luck.
Several times I got the seeds, which were wrapped in some silver flakes. Could anyone advise me what it is?That sounds abit like vermiculite
I thought it was a durian, it doesnt have very many moves ha ha
Yeah, i give up. On first look on my phone I thought it was a soursop. When I went on my tablet, was evident its a durian (agaon, do they not kniw what is native to Brazil? Someone get them Lorenzi's new book....).
?
