Hi guys .. i think its different variety of maprang .. i dont know .. 

Update...

Thanks mike ..
i hope your karantongan growth well .
by the way i have a tips for you which grow fruit tree from the seed .
when your tree reach 1-2 years old cut the end of tap root and the tops of tree . Cut all the leaves in the tree and you will get faster fruiting tree .

Hi .. will have some in 2 weeks

i have some limited white tampoi seeds ( 50 seeds )

Gitaan ( Willubeghia angustifolia )
Rare borneo fruit

Thanks buddy .. finally i recoqnize this ..

 I will post it later , still had job in other town now ..
for your references the seeds just like keledang

I have no taste it yet ..

So far  :
1. Keledang
2. Pedalai
3. Jackfruit
4. Cempedak
5. Breadfruit ( whos gonna eat uncook breadfruit anyway ..lol    )

Going for weekend for couple days ... all packet will be send on 2015

Only 12 variety that have been breeding commercialy based and good taste , fruit size , colour texture etc ..
may be you ever heard about dubang ( durian abang ) , its one of them . One of those variety thst have sold widely in indonesia ..

and my plant was one of them , and its grafted .. banyuwangi people sell grafted plant but ironically they often plant from the seeds .
The reason why they plant seedlings is durian will have long productive age , could reach hundred years .

Lucky you Doni!  Would love to have them growing over here. I wonder if they taste as great as they look?

hi Oscar ,
i have taste them last year and they are better than local durian taste here .. equal to musangking variety .

My friend cousin in java told me that will bring me some in january .
by the way there are 62 variety of red durian in banyuwangi .. some are edible and have good taste . The rest are not.

i heard from the breeder that red durio in east java was a natural hybrid between zibenthius and graveolens.. just like kuini ad natural hybrid of indica and foetida.