RAUL I am speechless after reading your story and wtching your pictures!
And not only for the AMAZING fruits but also for the environment you were in!
Those vendors in market reminded me so much filipino market! We also have menodo here 
I'm so happy for you, i'm sending you a PM now.
Take care!

HAHA 

Taste is delicious, very sweet and similar to a delicate vanilla cream, very pleasant.

Best of luck Raul, another dreadful earthquake hit your beautiful country for the second time in less than one month it's unbelievable!
I hope you're safe and sound, please message back!

Great 

Hello everybody!
To all Marang lovers: Finally I   have some seeds available.
They are from the same fruits, same tree as last year.
For more information you can check my previous post:

http://tropicalfruitforum.com/index.php?topic=17393.0

Just PM if interested.

Thanks! 

P.S.
If you are importing seeds to US, Australia or other "strictly regulated"  country please be aware you are doing at your own risk and read some useful information as follows. Thanks!

http://tropicalfruitforum.com/index.php?topic=20947.msg257403;topicseen#msg257403

Grafting is not so commonly practiced with pomegranate since there are several other easier method of vegetative propagation like marcotting or root suckers

Yes, you can read a bit more here:
https://en.wikipedia.org/wiki/Siracusa_Lemon

Haha I'm really thinking how t oname it, maybe MODENA as my native province name 

Yes that's quite fast.
First fruit I harvested when I noticed it stopped growing and the skin was no more shiny but getting a little bit more dull green.
The others i waited more, until some hint of dark read appeared on the top fruit.
I was scared at the idea they might fall down for the wind,  fruits are very heavy.
I still have one last fruit left on the tree and i'm waiting for it to turn definitely dark red before harvesting it.
Anyway, all the fruits I harvested ripened in 4-7 days in the kitchen

Lory, how many months was your fruit on the tree?

Tree flowered approximately first week of March. I harvested at the end of august so it's 6 months

Thanks that gives me hope 

Great looking fruit Lory! If it's got the goods in the taste department then name it

In Italy they say  " ogni scarrafone è bello a mamma sua"  meaning.... every little cockroach is beautiful in  his mother's eyes. but.....without being  presumptuous, having eaten the third fruit of this tree i can say without any doubt that this is the best tasting avocado i had in my life.
Texture is amazingly creamy, like a butter and flavour is so intense and pleasant.
Out of ref with a little brown sugar sprinkled on it it's like a delicous ice cream!
I've no idea how could i name it