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Topics - simon_grow

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151
Hello everyone,

Grafted mangoes grow very slowly for me here in San Diego so I would like to try my hand at growing some good tasting varieties of polyembryonic mangoes such as Nam Doc Mai and any other that are considered as a good quality mango.  I would of course re-emburse you for shipping or I can swap you for some Dragon Fruit cuttings.  Thanks in advance!

Simon

152
Tropical Fruit Discussion / Cotton candy grape!
« on: August 10, 2013, 05:00:47 PM »
Hello everyone,
They got the Cotton Candy Grapes over at Nijiya Market down here in San Diego. They are on sale for $3.99 a pound. Not sure if they are as good as last year. I'll let everyone know when I get home.
Simon

153
Tropical Fruit Buy, Sell & Trade / Looking for mango scions in SoCal
« on: August 10, 2013, 01:38:06 PM »
Hello everyone,

I'm looking for mango scions to graft onto my Manilla Mango tree. I already have Alphonso, Glenn, Maha Chanok and Lemon Zest. I'm looking for any named cultivar that I don't currently have that is considered good tasting. The varieties I'm really trying to get a hold of is: Coconut Cream, PPK, Edward, Kent and Carrie but I would gladly take any good tasting variety. I have Glenn, Alphonso and Manilla mango scions to swap. I also have Simons purple, American Beauty, Halley's Comet, yellow dragon and Frankie's Red dragon fruit to trade. I live in Southern California. Thanks in advance!
Simon

154
Hello everyone,

I was wondering if Cherimoya acts against cancer cells in a similar way as Soursop does? From the little reading I've done so far, it seems like Annonacin is believed to be the major active ingredient that fights cancer and Cherimoya is supposed to have Annonacin.  It would be wonderful if the cherimoya plant had the same or similar benefits as soursop and pawpaw.
Simon

155
Tropical Fruit Discussion / What is the best tasting Soursop?
« on: August 03, 2013, 02:17:05 PM »
Hello everyone,

I would like to know what is considered the best tasting Soursop variety? I would like to grow a plant for the leaves but I might as well try to grow the best tasting variety I can find.

I've done a little googling and have read contradicting reports as to whether or not soursop can be grafted onto Cherimoya rootstock. If soursop can be grafted onto cherimoya rootstock, it may enable me to grow it outdoors. I can successfully grow mango, papaya, banana and miraclefruit outside without any protection here in San Diego. Does anyone know of any success stories growing Soursop in Southern California?

I would really appreciate any tips and recommendations regarding selection and growing of Soursop. Thanks in advance!
Simon

156
Tropical Fruit Discussion / What type of lychee do you think this is?
« on: July 31, 2013, 09:56:34 PM »
About half way through this video, they guy opens up a large Lychee that looks really good.  I'm wondering what variety you think it could possibly be.  I believe the guy is in Hawaii and he says he got the fruit from his neighbors tree.  Could this be a large Kaimana?
Lilikoi Lychee Fruit


Simon

157
Tropical Fruit Discussion / Multiple rootstocks for Lychee?
« on: July 23, 2013, 09:11:04 PM »
Hello everyone,

Lychees grow pretty slowly for me in San Diego and I remember that Bernie Dizon was an advocate for multiple rootstock technology for Mangoes, Durian and other tropical fruit.  I was wondering if anyone has any thoughts on wether or not giving my Lychee trees multiple rootstocks will help to increase their rate of growth?  Actually, would it even be worth trying?  I've read somewhere that different varieties of Lychees have different numbers of chromosomes which can make it difficult to graft.  To get around this, some people recommend planting the seed from the tree you want to graft and then grafting onto this grown out rootstock.  My problem is that I cannot get fruit from the varieties I want so I will not be able to match the chromosome numbers unless I get lucky and they happen to be the same. 

I have a Salathiel Lychee, which from what I have read, is a slow grower.  I would like to push its growth by planting random Lychee seeds(whatever I can find in the stores) at the base of my Lychee tree and then topping the seedling when it gets about 1 foot tall and inserting the toppless seedling into the slipping bark of my Salathiel.  I would really appreciate it if anyone has any advice or suggestion to increase the rate of growth of Lychees.  I already fertilize my Lychee trees on a regular basis with Fish Emulsion, Kelp emulsion, Rock dust and occasionally with some iron.  I also inoculated my soil with redworm and mycorrhizal fungi and beneficial bacteria.  I occasionally foliar feed with very diluted liquid fertilizers. 

I'm trying to think outside the box to push the growth of my Lychee trees and nutrition doesn't seem to be the limiting factor.  The dry winds here in San Diego do major damage on my Lychee leaves and the chemicals they put in our tap doesn't seem to help either.  I believe the rate of growth is limited by the number of leaves it has(wind or lack of), nutrition, humidity, moisture, amount of sunlight and average temperature.  I may go so far as to experiment with growing Lychees in a Hydroponic setup in order to increase ambient humidity, the amount of light it gets, the temperature and also to negate the affects of wind.  If anyone has any suggestions however crazy it may sound, please share.  Thanks in advance!
Simon

158
Hey everyone,

I went to the "Fruit Shop" in the Convoy area today and they have some medium/small Lychees that are really sweet tasting.  They are really fresh and have a relatively small seed.  The weird thing is that they don't taste like they have been hot water treated.  The flesh is translucent and not white.  These Lychees are not very fragrant but they are very very sweet and of excellent quality.  They are going for around $2.59/lbs.  These are probably some of the best Lychees available around San Diego.

99 Ranch Market in the Claremont Mesa area of San Diego has cases of "Kent" mangoes going for $3.99.  Some of these mangoes are slightly overripe but if you find a good case, you will be very happy.  The mangoes are labeled Kent but some of the cases taste more like "Haden" with good flavor an aroma but some fiber around the seed.  I'm no expert with mangoes so they could very well be Kent.

99 Ranch also has Taiwan Hak Ip Lychees, these Lychees look good and have a relatively medium/small seed but they lack fragrance probably because they were hot water treated.  They are edible but only of medium quality.

If anyone in San Diego comes across any good quality fruit it would be great if they can share what, where and how much they got their find for.  Cheers,
Simon

159
Tropical Fruit Discussion / Alphonso Mango Nectar
« on: June 06, 2013, 06:58:01 PM »
Hello everyone,

Just wanted to let everyone know that they are selling Mango Nectar made with Alphonso Mangos at Costco in San Diego, not sure about Florida.  I personally like Alphonso Mangos but many people that I have talked to do not like the strong almost metallic or pine sol aroma of this variety of mango.  I will report back on how it tastes after I open the bottle.  The Mango Nectar comes in a 1 gallon container.  I really want to open the bottle to give it a taste but my refrigerator is packed and I can't down 1 gallon of nectar in one sitting.  Cheers,

Simon

160
Tropical Fruit Discussion / Haitian Francique mangoes at Whole Foods
« on: June 05, 2013, 01:19:28 AM »
Just wanted to let everyone know that they have Haitian Francique Mangoes at Whole Foods in SoCal, not sure about Florida. I purchased one mango but have not eaten it yet. I googled this mango and it is supposed to be very tasty.  It is supposed to have a very pleasant aroma but my mango hardly has any scent at all, it may have been picked early or perhaps it's just not fully ripe yet although it does feel somewhat soft. I'll report back on how it tastes after I sample it. Please chime in if you have any information on this mango.
Simon

161
Hello everyone, I am looking for giant Yellow Dragonfruit cuttings.  I'm not even sure if anyone has this variety but it is just like the normal Yellow Dragonfruit (S. Megalanthus) but the fruit is about 3-4 times the size.  I tried this dragonfruit in Hong Kong and it was really tasty.  I'm hoping that someone is growing this variety in the US.  I'm not even sure what the Genus/Species is for the giant Yellow DF but the fruit is just about identical to the smaller ones we get here.  The tastes of the giant Yellow DF is just about identical from what I remember, it was extremely sweet, almost syrupy but it was very tasty.  If you are growing this and have a cutting for trade of for sale, I would be very interested.  I am also looking for any information on how to grow both the regular Yellow Dragonfruit and also the giant Yellow DF.  Thanks in advance!

Simon

162
Hello everyone,

I just purchased some excellent flavored Jackfruit from The Fruit Shop here in SoCal and now I'm contemplating how difficult it would be to grow and fruit a Jackfruit here?  Does anyone know of anyone that has successfully grown and fruited a Jackfruit here in Southern California?  If so, do you know how the fruit tasted?  Did it sweeten up properly?  I do not plan on using a greenhouse.  People in my neighborhood have successfully fruited papaya, mango, Bannana, and Passionfruit.  I am ok keeping a Jackfruit in a pot for several years until it can gain some size if that would help it survive.  If I keep it in a pot, I can bring it indoors for the first couple years.  Thanks in advance for any information or links you can provide!
Simon

163
Tropical Fruit Discussion / Salathiel Lychee
« on: March 27, 2013, 09:33:15 PM »
Hello everyone,

I was just wondering if anyone here has tasted Salathiel Lychee? I'm especially interested in how it compares to Kaimana. I saw a video on YouTube that shows the fruit and it looks like an awesome cultivar. I noticed that in the video, the fruit is extremely dry when the skin is broken. This feature reminds me of No Mai Tsze, my favorite cultivar. I've read that some people have suggested that Salathiel is a seedling of NMT and still others feel that Salathiel is NMT. Thanks for any information you can provide.
Simon

164
Tropical Fruit Discussion / Questions to ask Leo Manuel and Jim Neitzel?
« on: October 17, 2012, 03:28:45 PM »
Hello everyone, I recently contacted Leo Manuel to see if he would be willing to give me a tour of his orchard and he agreed.  Not only that but he suggested that Jim Neitzel be there to help answer questions!  I will be taking pictures of his plants and trying to gain as much knowledge from Leo and Jim as possible. 

If you have any questions you would like me to ask either of these two long time Super Hero Status CRFG members, please post your questions here.  I will be asking them what their personal favorite Mango/Lychee/Dragonfruit/White Sapote are along with other obvious questions.  We are still working on a date for the visit but I would like to get as many questions written down as soon as possible.  Thanks for your help!
Simon

165
Tropical Fruit Discussion / Best tasting Passionfruit available in the US?
« on: September 25, 2012, 02:08:38 PM »
Hello everyone, I was wondering what is considered the best tasting passionfruit that we can find in the US?  I recently picked up some purple passionfruit from the farmers market and gave it a try and thought they were extremely delicious.  They had an intoxicating aroma and were kinda sweet with a lot of acidity.  Some of the more wrinkled fruit were quite sweet but I have a really bad sweet tooth and prefer extremely sweet fruit.  I am also growing miracle fruit at home and when I tried the Passionfruit after taking a Miracle Fruit, OMG, freaking amazing!!!

I'm serious everyone, if you have not tried passionfruit with miraclefruit, you have to put this on your "to do" list, ASAP!!!  OK, now I'm going off on a tangent but I have to also mention that I grow strawberries in my backyard but I rarely get any fruit because birds and insects always eat the ripe red strawberries before I can get to them.  After taking a miracle fruit, I decided to try some of my strawberries that were white but with just a hint of pink/red on them and they were absolutely amazing!!!  With miracle fruit, I can harvest my strawberries when they are fully sized and just starting to turn color.  This way, I can avoid competition with birds and insects and I assume they will also last a lot longer in the refrigerator.

OK, to get back on track, I am looking for what you consider the best tasting Passionfruit that we can get(Plants) in the US.  I would like a variety that is excellent eating quality out of hand without the use of miracle fruit, so, something that is already sweet and flavorful, ideally self fruitful.  I would also like another variety and it is ok if this variety is a little more sour and I am ok with hand pollinating this second variety.  I know pretty much nothing about passionfruit so any information you can give will be greatly appreciated including links and contacts to where I might find some of these suggested varieties. 

I did a little google search and realize that many passionfruit varieties are self incompatible.  From my searches, I have also found that the common P edulis is highly recommended for its full flavor, ease of care and also production.  The other variety that gets a lot of good reviews is the Sweet Lilikoi, I believe this is P. flavicarpa?  Other species that get mentioned quite a bit are P. maliformis- sweet; maracuja-concoction of leaves can make you sleepy; ligularis-sweet, low acidity; quadrangularis?  Thanks in advance for your help!
Simon

166
Tropical Fruit Discussion / What are your favorite polyembryonic mangoes?
« on: September 25, 2012, 02:51:34 AM »
Hello everyone, I'm trying to figure out what everyones favorite polyembryonic mangoes are.  I live in Southern California and want to grow a large mango tree and would like to plant the seeds of some good tasting polyembryonic mangoes.  I currently have a Nam Doc Mai tree but it is growing extremely slow.  I would like to first know what varieties are considered good tasting and then I would like to acquire some seeds.  I hope that by planting the seeds of polyembryonic mangoes and also innarching them with multiple rootstocks that I can get a good sized tree quickly.  Most of my grafted mangoes are growing at a slow to medium rate.  If anyone has any polyembryonic mango seeds besides Manilla/Ataulfo/Champaign, I would really appreciate it.  Thanks in advance!
Simon

167
Hello everyone, I'm looking for good tasting polyembryonic mango seeds. I live in San Diego and will be happy to pay for shipping and your time. Thanks in advance.
Simon

168
Tropical Fruit Discussion / New Cotton Candy Grape
« on: September 02, 2012, 12:10:43 AM »
I just tried a new variety of grape called Cotton Candy and it tastes exactly like cotton candy in a good way. I picked it up at Nijiya Market. This variety is trademarked and I hope they will make plants available in the near future. The grapes are green in color and have their normal texture. The size is about 50% larger than a Thompson seedless. Oh yeah, they are seedless. When you take a bite into the grape, the cotton candy flavor immediately overwhelms your taste buds with a distinctly cotton candy flavor explosion.
Simon

169
Tropical Fruit Discussion / Mangoes that taste like Kent?
« on: September 01, 2012, 09:53:51 PM »
Hello everyone, I was wondering what other mango varieties taste like Kent? Quang from Ongs nursery mentioned that Kent doesn't grow very fast here in San Diego. My friend that lives down the street from me had a small kent growing and it is not doing very well. It could be that he is not taking good care of his trees but I wanted to know what other options I have for mangoes that taste similar or better than Kent. Thanks in advance!
Simon

170
Tropical Fruit Discussion / Which other mango should I get?
« on: August 17, 2012, 12:44:34 PM »
Hello everyone, even though I have not tasted a single mango from any of my trees, I want to get another mango to add to my collection.  I currently have Maha Chanok, Glenn, Nam Doc Mai, Alphonso, Manilla, Valencia Pride and many seedling mangoes which I will be using for grafting later.  I live in San Diego California where Mangoes grow much slower than in Florida.  I typically get only 1-2 growth flushes a year and the mangoes I currently have flower every year and try to produce fruit every year but I have been removing them so that the trees can put on some size.  I have tasted very few mango varieties and I don't know of any company that will ship Florida grown Mangoes to San Diego so I cannot try the mango before I plant them.  From the varieties that I have tried, I like Kent and Nam Doc Mai. 

I want to plant another mango that produces well.  Size of the tree doesn't matter but the quality of the fruit does.  I want to get a wide spectrum of magoes to plant so that I might at least really like one of the varieties that I plant.  I was thinking of adding, Graham, Pickering, Carrie, Lemon Zest, Mallika or Julie.  Any suggestions would be greatly appreciated. 
Simon

171
Tropical Fruit Discussion / Will Solo Papaya sweeten up in San Diego?
« on: July 25, 2012, 02:03:05 PM »
Hello everyone,

I have two Solo Papaya plants that I planted last year and they are flowering(one female, one herm) right now but I heard that the fruit doesn't really sweeten up here in Southern California.  I like sweet fruit and will probably pull out the two papayas if they will not sweeten up here with our weather.  Do you think my papayas will ripen and sweeten up here in San Diego or am I going to get bland tasting fruit?  Thanks for your help!
Simon

172
I was googling info about "Fei Zee Siu" Lychees and came across this interesting article

http://journal.ashspublications.org/content/128/6/838.full.pdf

The similarity dendrogram is pretty cool.  They also explain the DNA extraction method and also give the Primers and PCR conditions used to amplify. 
Simon

173
Tropical Fruit Discussion / Poll on favorite Mango
« on: July 05, 2012, 05:26:01 PM »
Hey everyone, I though there was already a poll on everyone's favorite mango but I wasn't able to find it so I decided to run another poll.  Please select your one favorite mango from the list.  I purposely left out many of the newer varieties since it will take several years of evaluation to get a good idea of how they actually taste.  Thanks for participating!
Simon

174
Tropical Fruit Discussion / Is there annonacin in Cherimoya flesh?
« on: April 23, 2012, 05:19:59 PM »
I've read a lot of the older topics on other forums regarding annonacin in fruit from the Annona family.  Has there been any new research that indicates whether its safe to eat Cherimoya or not?  Some of the studies showed the mechanism of annonacin on rat brain tissue but we eat the flesh of cherimoya which gets partially broken down by enzymes in our saliva and then it reaches our stomach which is strongly acidic.  Our bodies then have its own mechanisms for removing toxins.  I absolutely love cherimoyas and want to know whether its safe for me and my family to eat or not. 

If we can only get a blood tests of people that regularly eat Cherimoyas when they are in season to know whether or not our bodies are capable of neutralizing or completely eliminating the annonacin. 

Some people have discussed that the annonacin may be neutralized by sugar?

On the other end of the spectrum, annonacin is supposed to be used as a treatment against certain types of cancer.  For me personally, I will continue to eat Cherimoya in moderation untill there is definitive evidence that proves that Cherimoya flesh has annonacin and that our bodies cannot neutralize or somehow detoxify the annonacin.  I love grilled meats and know that the grill marks are carcinogenic but I still eat grilled foods in moderation.
Simon

175
Tropical Fruit Discussion / Lychee grafted onto Longan?
« on: February 09, 2012, 04:14:25 PM »
In an effort to try and improve the growth rate of my Lychee plants, I started to wonder if Lychees can be grafted onto Longan.  I did a google search and found this
http://chestofbooks.com/gardening-horticulture/fruit/Tropical-And-Subtropical-Fruits/Litchi-Propagation.html .  Higgin's has supposedly crown grafted Lychee onto Longan and even more exciting is that he observed that the stock appeared to show influence on the Lychee scion and produced more rapid growth than Lychee growing on its own rootstock.  Higgin's also noted that in some cases, the grafted Lychee foliage seems to undergo a change!

The increased growth rate is very exciting and the changes in the foliage may be beneficial if the Longan can impart its wind tolerance to the Lychee.  If the grafted Lychee does show some Longan characteristics, I wonder if it will affect the characteristics of the fruit as well, which can be a bad thing. 

Has anyone attempted to graft Lychee onto Longan?  I will be planting some Lychee seeds this year in hopes that I can innarch the seedlings onto my named cultivars to produce multiple rootstock Lychees.
Simon

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