Outdoors, but they're indoors when low temps drop into the fifties.  I had great gemination rates.

I have a lot of Arizona Purple and some of the American Beauty

If they're in season, try the rambutan, santol (preferably with fermented shrimp paste) and lonzones

I already have Purple Haze.  I still have cuttings available

Beauregard sweet potato slips, well rooted in water.  I eat sweet potato almost daily and saw Youtube videos on how productive growing them in containers can be.  Thusly, I decided to buy some.

It's a very refreshing fruit, and I love the crunch the seeds give.  I have a good amount of varieties & don't care too much for trellising, but they are very good to eat, especially chilled on a hot day

Bittermelon, very healthy for you.  Plus, bitter foods are great for blood sugar control

In need of pruning these two, because they're growing to the roof

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I also don't think inorganics like azomite will be enhanced by being in this mixture rather than applied separately.
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The non-granulated forms of rock dusk, like azomite, are micronized powders.  These get in the air.  It's best to mix with water or to buy the granulated versions.  Thus, mixing in azomite with compost tea

I use green tea when I make kombucha.  Sometimes, I'll add bits of fresh ginger or citrus juice.  Otherwise, I'm fine just drinking as is

Worm castings & rock dust such as Azomite.  Won't burn & all natural

I believe the pores in the leaves are open the most at night