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Messages - behlgarden

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151
Tropical Fruit Discussion / Re: Rooting Guava Cuttings - need Help
« on: November 13, 2017, 01:44:19 PM »
My problem is that I got an exotic guava wood that was a twig, I was lucky to get it to take on a graft, the wood size is about 1/4" or less, dont have air layer option. Got 3 branches. wanted to try another rooting. This guava fruits year round so growth and when we root should not be a problem.

152
JF and Myself will have plenty to offer starting Summer 2018 got almost all top tier varieties. Please check back then, around June 2018

153
Tropical Fruit Discussion / Re: Rooting Guava Cuttings - need Help
« on: November 13, 2017, 10:34:27 AM »
I rooted a bunch of brazilian guava cuttings (very similar to cattley) and used lignified but not woody scions about 1/8" diameter. Stripped all the leaves except for two at the top of the scion. Dipped bottom in Clonex gel and put into pots with spagnum/perlite mix. Put into a humidity bin (rubbermaid tub) under growlights. Added bottom heat set to 85 F. They rooted and pushed new growth in a few weeks.

I have not tried with tropical guava yet, but Daleys had a youtube video that is basically the same method and it works for them.

great, I will give this a shot.

154
Tropical Fruit Discussion / Re: Rooting Guava Cuttings - need Help
« on: November 13, 2017, 10:33:59 AM »
I recently rooted one cutting from Ruby Supreme guava. I had 5 cuttings in different diameters and only one, a pencil size, rooted.



Nice. how did to you do it?

155
Tropical Fruit Discussion / Re: Lemon Zest And Lemon Meringue Mangoes
« on: November 10, 2017, 12:03:05 PM »
Simon,

like I said above, fragrance is not only similar but much stronger than LZ, and leaves are bit different, not curling like LZ. so it may be a mystery variation OR not.

156
Tropical Fruit Discussion / Rooting Guava Cuttings - need Help
« on: November 10, 2017, 12:01:07 PM »
Hi Folks, need your expert advise on rooting guava cuttings. I know Ethan does this quite successfully. I wanted to know from Ethan or others the tips and tricks to root guava cutting.
1. wood - should be matured or green fresh growth
2. thickness of wood.
3. rooting hormone
4. soil medium
5. where to store.

Please post your recommendations.

Thanks

157
Tropical Fruit Discussion / Re: Lemon Zest And Lemon Meringue Mangoes
« on: November 09, 2017, 06:06:59 PM »
In my case I got 7 sprouts out of lemon zest, 4 survived, then only two survived. I never separated anything. one is 6 feet tall, other is mere 12 inches. dont know if big one is clone or not.

158
Tropical Fruit Discussion / Re: My first taste of Dr. White cherimoya
« on: November 09, 2017, 03:30:47 PM »
I love Cherimoyas, they are my no. 1 favorite fruit. I love complex sweet flavors, below are my highly recommended and tasting ones to my pallet:

1. Pierce - hands down the best
2. Selma
3. Helmut
4. Campas
5. Santa Rosa
6. Orton
7. Ott
9. Behl
10. El Bumpo

There are several others that hit and miss every year, but Pierce is a no dabate best out there every year. Those who have not had it, pay top $$ to get it if you can and try it.

159
Tropical Fruit Discussion / Re: Lemon Zest And Lemon Meringue Mangoes
« on: November 09, 2017, 02:04:42 PM »
I have a beautiful lemon zest seedling into its 4th year, hoping that it fruits next year. leaves are long but not curly like the parent, but way more fragrant tangy smell. time will tell what I will get.

160
If I had to choose between Butter Cream and Orange Essence, which one would it be to put into ground? I like complex flavors.

161
" the most and basically only commercial kind of mango graft here is side veneer....."

I thought it makes more sense to do Cleft graft (vertical cut down center of root stock) on seedling since the rootstock trunk is small. How can you do side veneer on a pencil size root stock?

with Veneer you tend to keep the top part of rootstock with leaves intact and can be reused if graft fails, with cleft, not so.

162
Tropical Fruit Discussion / Re: Selma Cherimoya and unknown seedling
« on: November 02, 2017, 12:25:28 PM »
Selma is my favorite, thanks to Mark Lee for spreading this hard to find variety.

163
Tropical Fruit Discussion / Re: Truly tropical top 5
« on: October 28, 2017, 05:16:49 PM »
My best mango of 2017 behind lemon zest. Peach cobbler. Simply tangy goodness of sweetness. Brix 24. A must have for backyard gardeners. Grows compact and produces heavy every year for me.












164
Tropical Fruit Discussion / Re: Keo Chen mango
« on: October 26, 2017, 04:59:30 PM »
.

165
Tropical Fruit Discussion / Re: Grafting
« on: October 26, 2017, 11:03:51 AM »
no chart, best time is when night temps stay above 65 degrees, it will mostly mean day temps will be in the high 80's to mid 90's. every part of the world has different temp depending on geographic location. I normally dont graft in Oct, but grafted few a week ago citing heatwave in So Cal, I got takes already but its a low percentage.

besides the night temps, most important thing is to have the rootstock actively pushing.

166
Tropical Fruit Discussion / Re: Peach Cobbler Mango?
« on: October 18, 2017, 01:22:26 PM »
Thanks

167
Tropical Fruit Discussion / Re: Peach Cobbler Mango?
« on: October 18, 2017, 11:45:56 AM »
I believe that is my issue too, that is why I asked when to pick so it doesnt turn soft. OR is that this variety's characteristic?

168
Tropical Fruit Discussion / Re: Peach Cobbler Mango?
« on: October 17, 2017, 09:59:11 PM »
Wanted to know when to pick peach cobbler mango. I have one that is over 1.5 lb. Past few i picked got too soft afger ripening. Flavor is amazing and just had one woth brix 28.

169
Tropical Fruit Discussion / Re: Truly tropical top 5
« on: October 12, 2017, 01:02:42 PM »
Orange Sherbet. One mango to rule them all.

only when we can get to try it  ;) ;)

170
Tropical Fruit Discussion / Re: Truly tropical top 5
« on: October 12, 2017, 01:00:33 PM »
Mark, you have chosen a pretty awesome variety of mango cultivars.

I don't necessarily think that you will regret adding Peach Cobbler. As far as I know it is doing well in Florida (at least mine is). I don't know whether your growing conditions are more like Florida or California.

JF, could you elaborate on PCs poor performance?

(Seanny, were you teasing us?  If not you should definitely look into Tommy Atkins mangoes from well, it doesn't really matter...........)

Peach Cobbler is top tier excellent mango. the problem with the one at tasting was that it riped on tree and had soft nose, by the time it hit tasting it was overipe so there was little edible part. Peach Cobbler does have ripening issues if not picked properly, I am still learning. Got 4 on the tree and one is almost a 2 lb. I will pick at hard stage and see how it goes. It was delicious last year as it was riped perfectly.  It is very intense flavor and was my favorite last year.

171
Tropical Fruit Discussion / Re: Cherimoya season inSocal
« on: October 11, 2017, 05:06:29 PM »
Here’s a shot of some fruit on my tree, I performed the first round of thinning but skipped the second round because I was too busy. I would much rather have fewer larger fruit than a bunch of smalls because the ratio of flesh to seeds/skin is higher in larger fruit.

My hand in picture for scale


Simon

you call this thinning? OMG

172
Fruit:


At one time there was a PDF document from India describing Son Pari with a photo on the main page.  That PDF doesn't appear to be out there and a google image search produces nothing, but I distinctly recall the fruit in that photo looking like the fruit from our tree and the fruit in the Fairchild display above.

Here is pic of fruit from India, written in Hindi language says sonpari. Waiting on leaves pictures.



That pic is blurry but the shape looks right.

Yes, agreed. Shape looks similar.

173
Fruit:


At one time there was a PDF document from India describing Son Pari with a photo on the main page.  That PDF doesn't appear to be out there and a google image search produces nothing, but I distinctly recall the fruit in that photo looking like the fruit from our tree and the fruit in the Fairchild display above.

Here is pic of fruit from India, written in Hindi language says sonpari. Waiting on leaves pictures.



174
Tropical Fruit Discussion / Re: help pruning young cherimoya
« on: October 09, 2017, 11:40:14 AM »
Ah ok! Looks like it's getting close to losing its leaves now, actually. So wait for that to happen and then cut it back before it starts pushing new ones, right?
Thanks!

sorry I thought you were in Southern California, LOL. Yes, cut it now. your tree is going into dormancy now due to your weather being spring like now.

175
Tropical Fruit Discussion / Re: help pruning young cherimoya
« on: October 09, 2017, 10:21:43 AM »
Hi all, I have a young (flowered this year for the first time) seedling cherimoya that grew straight up like a stick with all its leaves at the top. It can't stand up on its own it's so long and spindly, but I'm afraid to cut it back making it a leafless stick. Should I cut it? Will it survive? And if so, to what height? It's over 4 feet tall now, maybe close to 5. Thanks!

Dont cut now as we are entering into winter. wait for it to go dormant and complete leaf drop, say March or so, defoliate completely in March if leaves dont drop. Then cut the trunk down to may be 24 inches tall max, it will get you multiple branching you are looking for without risking tree death. Cherimoyas are very forgiving in dormancy and can even be barerooted.

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