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Author Topic: Grumixama Cheesecake!!!  (Read 1232 times)

Luisport

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Grumixama Cheesecake!!!
« on: August 17, 2013, 10:10:50 AM »

Cheesecake grumixama


For the biscuit base:
Sweet biscuit type Maria, 200 g
Unsalted butter 100 g

For the cheesecake:
Cream cheese, 400 g
Eggs, 120 g
Gemma, 20 g
Refined sugar, 100 g
Wheat flour 20 g
Milk, 300 ml
Vanilla extract, to taste

For the jelly grumixama:
Grumixama pulp, 500 g
Refined sugar, 100 g
Lemon juice, 50 g



Steps

1
Biscuit base
Grind the cookies in a blender Maria. Then melt the butter and mix with flour biscuit. With this dough, line the bottom of a round baking pan with a diameter of 18 cm.

2
cheesecake
In a mixer, beat the cream cheese with the eggs, yolk and sugar, mix and let a bit.

3
Then add the milk slowly and the essence Finally, the flour. Continue beating until mixture is smooth and fluffy.

4
Pour then the cream over the dough and bake in oven heated to 180 ° C for approximately 45 minutes. Reserve.

5
Jelly grumixama:
In a saucepan, cook all ingredients until reduced by half.

6
When cold just play over the cheesecake and serve.


Ingredients for simple gelatin

•200g pulp of grumixama
•8g agar agar


Instructions

1.In a saucepan over low heat and place the flesh melts slightly. Dissolve the agar agar and cook. Place in a container and let harden. Cut into small cubes and set aside.
Cook Time

•Prep time: 30 min
•Cook time: 45 min
•Ready in: 1 hour 15 min
•Yields: 1 cheesecake approximately 1kg
http://ancillotti.hubpages.com/hub/grumixama

nullzero

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Re: Grumixama Cheesecake!!!
« Reply #1 on: August 17, 2013, 02:48:22 PM »
Looks tasty  ;D.
Grow mainly fruits, vegetables, and herbs.

Tim

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Re: Grumixama Cheesecake!!!
« Reply #2 on: August 17, 2013, 02:55:08 PM »
Looks tasty indeed. Time to get my newly acquired seedling to produce ;D
Tim

Luisport

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Re: Grumixama Cheesecake!!!
« Reply #3 on: August 17, 2013, 03:52:53 PM »
Looks tasty indeed. Time to get my newly acquired seedling to produce ;D
you bet! :P :P :P

 

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