The Tropical Fruit Forum

Tropical Fruit => Tropical Fruit Buy, Sell & Trade => Topic started by: lebmung on March 08, 2018, 07:08:35 AM

Title: Black Thai Ginger (Kaempferia parviflora)
Post by: lebmung on March 08, 2018, 07:08:35 AM
Black Thai Ginger , Thai ginseng or krachai dum (Kaempferia parviflora) for sale in Europe, fast delivery no customs check, fresh harvested from my garden in Thailand.
Used for improvement of stamina and endurance.
Price is 45 euro/kg, shipping from 10 to 20 euro depending on location and service.
Title: Re: Black Thai Ginger (Kaempferia parviflora)
Post by: FRUITBOXHERO on April 01, 2018, 04:18:41 PM
Thank you... ginger arrived in great condition! Can’t wait to harvest my own!!!
Title: Re: Black Thai Ginger (Kaempferia parviflora)
Post by: Mustang128 on April 02, 2018, 12:48:21 AM
Just wandering what kind of soil do you use?  How are you normally consumed it?  Thanks!

Kent
Title: Re: Black Thai Ginger (Kaempferia parviflora)
Post by: FRUITBOXHERO on April 03, 2018, 11:35:41 AM
I use cactus mix to start them then i just toss them in the ground and let them go
Title: Re: Black Thai Ginger (Kaempferia parviflora)
Post by: Mustang128 on April 03, 2018, 11:53:59 AM
I got your pm. Thanks for your info.

kent
Title: Re: Black Thai Ginger (Kaempferia parviflora)
Post by: lebmung on April 04, 2018, 06:45:37 AM
Just wandering what kind of soil do you use?  How are you normally consumed it?  Thanks!

Kent

Good draining soil, with partial shade in hot summer. Keep the soil moist in hot weather and dry in cold.
Just eat fresh one head a day sometimes when you "need".  ;D