Any idea as to what kind of Persimmon?

[fliptop]

These are from Citrus County, FL. I'm guessing Hachiya or Saijo? Thanks!

[sc4001992]

looks like a small hachiya to me.

[fliptop]

Thank you, Kaz!

[sc4001992]

oh, forgot to ask how large your fruits are. The Hachiya is a large fruit, about 3"-4" long, also says they ripen from Nov-Dec so yours seems to be ripe early.

I have a rootstock tree shoot on my Matsumoto wase that I let grow out until it fruited, and it has similar shaped fruits, but it is very small, about 1-2" long. Here's my rootstock/sucker fruits.

[fliptop]

These are 3" tall and 2.5" across at the widest part.

I don't see the pic/s?

Thanks!

[fliptop]

Also, these are not soft yet. They were a gift from a friend and I'm hoping to be able to tell her what kind they are.

[sc4001992]

Yes, if it's a Hachiya then you want to wait until it softens up before you eat it with a spoon.

[fliptop]

Pics showed up now! I think you mean Hachiya, not Fuyu? Thanks again, Kaz!

[sc4001992]

yes, corrected. Just took the photo a little while ago.