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Tropical Fruit Discussion / How to harvest green jakfruit?
« on: September 21, 2022, 08:26:07 PM »
I have a new tree loaded with its first jakfruits and I'd like to make gudeg, a dish which requires green jakfruit. (My only experience with the unripe version is in cans of brine.) So, at what stage can I harvest the green jakfruit? And is there anything special to do in order to prepare it for cooking? If anyone has experience with this, I would be grateful for tips -- Chris