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« on: October 01, 2024, 08:38:23 PM »
At my place in north Broward in south east Florida most of mine ripened in May though April and June also had fruit. I've found that Rollinia do not ripen if picked green, and once they start to ripen the fruit ripens REALLY fast. From ripe and "deliciosa" to gooey snot to garbage in only a few days.
I agree agree Rollinia is NOT a good fruit to ship, even IF the USPS were on the ball which they're not. I once sent a small parcel from S.E Fla to Tampa and it took over two weeks to get there.
BTW, I have Geffner, Sugar apple, Custard apple, Kampong Mauve and soursop and I wouldn't trade one Rollinia for 10 of any other annona I have or have had. The lemon meringue, banana, and a hint of vanilla custard is an amazing taste treat.
I only gave ONE away and I do not make a habit of that! Sell? Nah! If I did my GF would be V-E-R-Y unhappy as it's her fave fruit :-)