I know of a number of people with large, mature avocado trees in zone 8b Florida & Louisiana, so that tree doesn't seem too surprising to me, especially somewhere that close to the Gulf, where the water helps moderate the temperatures and keeps the freezes shorter when they do come.
That's a lot of fruit for an avocado tree that does not have any chance of cross pollination
Contrary to popular opinion, avocados have no need for cross pollination, it barely even increases fruit set for a mature tree. On a small tree with only a few hundred flowers it might matter more, but on a tree that size with thousands of flowers, you'll get a significant number of blooms that stay open in "male" phase long enough to pollinate some of the next "female" phase flowers as they open up, especially if you have lots of pollinators visiting.
He does not know the variety. The fruit turns black upon ripening. I think it's ether a Joey or Mexicola. Does anyone here have an idea?
As far as identifying the cultivar, are you sure it's even a grafted variety? Or could it be a seedling tree? Closeup photos of new leaf flush, flowers, and cut fruit would help as well, though. The photos of the fruit hanging on the tree at the end of that video are hard to ID effectively, but they look a little more round than Mexicola, and a bit larger than Joey (though fruit size is variable based on growing conditions, and there is nothing in the photo for scale).
Joey flushes light green with slight pinkish hues, whereas Mexicola flushes more reddish. Here's the current spring flush on my greenhouse Joey tree:

Here are the UC Riverside photos of Mexicola leaves:
