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Topics - elouicious

Pages: [1] 2 3 ... 5
1
Tropical Fruit Discussion / ecuagenera
« on: March 02, 2025, 11:26:48 PM »
has anyone used this vendor before?

good experience? bad experience?

2
Tropical Fruit Discussion / Belle Isle Conservatory
« on: January 08, 2025, 12:41:06 AM »
Hey All,

Life's business has kept me away for a bit, but recently had an experience I thought worthy of sharing on the forum- (don't worry I will do another unwarranted neotropical blueberry post soon enough)

I had the opportunity to revisit the Belle Isle Conservatory in Detroit since it has re-opened after nearly 5 years of renovation and reconstruction-



This conservatory is more north that parts of Canada, and sits in the Detroit River where is gets blasted by winds, with that said they are able to grow some very impressive trees

Gigantic Surinam-


Guava with tons of fruits-



Lychee-







Allspice



Fruiting Coffee-




Fruiting Annato-




Jiant Jabo-


Mango-




Avocado-




Australian Finger Lime-




All of these are cool but I was really impressed when I saw these-

Mamey-




African Sausage Tree-




Fruiting Jackfruit-




Screw Pine-





I don't know how any of these trees produce reliably or at all but it was very cool to see a fruiting Jackfruit in Michigan haha

Worth noting that none of these beds are set into the ground to regulate temperatures and that the greenhouse felt about 45 degrees on the day we were there. A lot of hope for you zone pushers with a large greenhouse!

Bonus pic of my Ariocarpus kotschoubeyanus v. macdowellii because it bloomed today






3
Tropical Fruit Discussion / Longans in Houston
« on: November 18, 2024, 05:26:43 PM »
Any suggestions for growing Longan in ground in Houston?

I know of some fruiting trees that were around before the recent spate of freezes we had- I'm wondering if a more cold hardy variety would do well here

I have put a few in the ground, one is still alive but doesnt seem to be thriving, I killed the other with a mild application of fertilizer (which I am guessing is a no-no)

Cheers all

4
Tropical Fruit Buy, Sell & Trade / Seedlings FS
« on: August 06, 2024, 01:59:16 PM »
Hey All-

Time to clean out the extra seedlings before things get cold- prices do not include shipping.

Mango- Seedlings From Frank- Will update with vars as more are ready- grown in tree pots to prevent J root, You get the whole seed whether poly or mono

6x Pickering - $15 each
2x Guava - $25 each
2x NDM - $20 each

 
3x Redlands White Sapote - $15

2x Abiu - E4 fruits, the first good one I ever had- $35

4x Euclea crispa - $10

Euclea crispa - “Blue Guarri”
Euclea crispa can be an evergreen shrub or small bushy tree growing up to 8 metres tall with a bole 5 - 15cm in diameter. At times it can be a rhizomatous suffrutex or virgate shrub growing 30 - 300cm tall. The edible fruit and leaves are sometimes harvested from the wild for local use.
A dioecious species, both male and female forms need to be grown if fruit and seed are required. Fruit - raw. Pleasantly sweet, they are chewed as a nibble. Leaves.
Text sourced from Tropical Plants Database, Ken Fern. tropical.theferns.info. 2024-08-06. <tropical.theferns.info/viewtropical.php?id=Euclea%20crispa>


I will ship on Mondays

Cheers

5
Tropical Fruit Discussion / Neotropical Blueberries
« on: July 23, 2024, 11:51:47 PM »
Reviving this discussion as my interest is revived-

Some interesting plants I have gotten into recently but don't see getting much discussion on here is Neotropical blueberries and particularly the Agapetes, Cavendishia, and Macleania genus

As an epiphyte you can always do some really cool stump-pots with them though, or add another growing layer to the greenhouse in the tops of your trees

I recently have seen some stunning specimens around the Bay Area

Agapetes sp. "Bhutan"





Agapetes manii




Macleania benthiamiana


Macleania spp.


Cavendishia spp. - the fruits on this were quite good, good sized but the skin was thick and tannic











Macleania spp.










I used to own all these -

Agapetes oblonga  “Yunnan Huckleberry”
Rare larger species 3–10′ tall. Fuzzy stems, oblong-lanceolate leaves. New growth is lustful pink-red. Develops a large woody caudex to 20″+. Very floriferous with tubular carmine-red flowers borne along the stems. Sweet edible berries, translucent white-pink with tiny hairs. Epiphytic in the evergreen forests of Yunnan, China up to 9000′. Surface sow the seed and keep warm to sprout. Z8b/9a? Text sourced from sacredsucculents.com




Agapetes serpens  “Khursani” “Himalayan Lantern Huckleberry”
Epiphytic evergreen shrub to 2–3’+. Graceful arching braches arising from a woody caudex to 18″+. Shocking rose-red lantern-like flowers dangle from the branches, a flamboyant display that appeals equally to hummingbirds and primates. Lavender colored sweet edible berries. Native to the Himalayan mid elevation cloud forests, up to about 9,000′. The caudex of some species is edible. Prefers part shade, well draining acid soil and regular moisture. Fruits best when cross pollinated with another clone or species. Rooted cuttings. Z8b. Text sourced from sacredsucculents.com



Agapetes ‘Ludgvan’s Cross’   “Himalayan Huckleberry Hybrid”
A hybrid of A. serpens and A. rugosa, forming a 3–4’+ shrub.  2–3″ pointed leaves and eventually deveolops a gnarled woody caudex. Pale-pink lantern flowers with deep rose chevron markings are borne in mass along the stems, a sight to see! Weird, marble size, translucent white-pink to purple edible berries. Hummingbirds love Agapetes. Part shade, well draining acid soil. Rooted cuttings. Z8b Text sourced from sacredsucculents.com




Agapetes aff. cauliflora SEH27042 “Vietnamese Huckleberry”
Ericaceae. Evergreen caudiciform with long arching branches to 3’+ . Hairy stems and lanceolate evergreen leaves, blue-green when young. Clusters of white tubular flowers with green tips, red edible berries. Native to the cloud forests of Vietnam. May be intermediate to the larger growing A. malipoensis. Our first offering of this rare species. Rooted cutting. Z8/9?
Text sourced from sacredsucculents.com

Agapetes hosseana “Saphaolom” “Thai Huckleberry”
Ericaceae. A lovely blueberry relative that forms large woody caudiciform lignotubers. Arching branches to 3'+ with shiny, rounded-elliptic, evergreen
leaves. Clusters of pendant, narrow tubular red flowers with green tips. Sweet edible berries, white to pale pink with lavender speckles. An epiphytic
species native to the mountain forests of northern Thailand. The lignotubers are used in Thai medicine for nourishment after a fever. The tubers have
exhibited anticancer poperties. The plant contains triterpenes and steroidal compounds with antibacterial and antimalarial activity. Part shade and a fast
draining acidic soil. Does well in hanging baskets. Surface sow seeds warm. Z9a
Text sourced from sacredsucculents.com

Agapetes smithiana v. major “Yellow Flowered Himalayan Huckleberry”
Woody caudiciform lignotubers, long arching branches with rounded leaves. Dark yellow tubular flowers hang from the stems in clusters. Edible berries.
An beautiful endangered native of the mid elevation cloud forests of the western Himalaya where it occurs primarily as an epiphyte. Well draining acidic
soil, part shade. Rooted cuttings.Z8b/9a
Text sourced from sacredsucculents.com

but lost them to the insane weather in Texas over the last few years-



Macleania smithiana HBG89922 cl. F  “Femu-piu-tape”
Ericaceae. Evergreen shrub to 6’. Forms a large caudiciform lignotuber with age. Dark green to bluish-gray leaves, ovate to elliptical. Clusters of tubular flowers pinkish to red in color, white edible berries. One of the more tropical species from the wet forests of Panama, Columbia and Ecuador. Used for snakebite. More tolerant of heat and less tolerant of cold than others. Rooted cutting. Z10a/b

It is a beautiful plant with red new growth-





And I lost this one to the cold we California winter last year when I was trying to zone push it.

6
Tropical Fruit Discussion / Best "Groundcovers" for Pots-
« on: July 23, 2024, 01:17:12 AM »
Hey all-

I am tired of weeding my pots- I am starting to get some good candidates for "groundcovers" to put in the base of my larger pots but would love some other suggestions


Rubus pentalobus syn. calycinoides
- pretty tasty and beautiful, relatively large foliage, likely not heat tolerant

Creeping Raspberry is a unique ground-covering raspberry species that goes by many names including Emerald Carpet, Formosan Raspberry, and Taiwanese Ground Raspberry. This is truly an exceptional raspberry unlike any other that we’ve grown. In fact, you probably wouldn’t even know it’s a raspberry plant at all if not for the fruit! Creeping Raspberry trails along the ground, forming a thick mat of dark, leathery leaves that are adorned by snowy white flowers in early summer and vibrant golden, delicious raspberries by midsummer.
Creeping Raspberry is a thornless plant, but does have small hairs that can be a little rough on the hands. Plants are a favorite for bees and are very adaptable form shade to sun, are drought and frost tolerant, and are easily pruned. Creeping Raspberry tolerates foot traffic, so don’t hesitate to get in there and go berry picking!
Cold hardy to USDA zone 6a and above, or to -10 degrees Fahrenheit.
Text from wanderlust nursery.

Myrteola nummularifolia “Groundcover Guava”
- promising, pretty, havent tasted the fruit yet

Myrtaceae. Ground hugging evergreen subshrub to 6" high and 2–3' across. Red stems and small, dark green, rounded leaves, pleasantly scented if crushed (makes great tea!). Little white flowers and abundant, round to oblong berries, rose to pink blushed with a sweet, aromatic flavor similar to Ugni. Plants in cultivation can probably be traced to Hinkley’s introduction from southern Chiloe. A handsome edible groundcover. Z7b?
Text sourced from sacredsucculents.com

Justicia pectorallis var. Stenophylla - ultra tropical, amazing tea

Justicia is a plant employed widely in northwest Brazil and Venezuela. It is used medicinally to treat pulmonary problems. The leaves are aromatic and are often mixed with snuffs or used alone. It is a plant used in curing practices. I GREATLY enjoy drying the leaves from this plant and putting them throughout the house to scent it with the leaves WONDERFUL fragrance. The leaves can also be ground up and made into a tea, it has an intense calming and grounding effect. The leaves can also be gel capped and taken as a smooth muscle relaxer, sedative. Many uses for one of my favorite plants!
Text from heavenlyplants.com

Aptenia cordifolia “Brakvygie” “Ibohlololo” - good for anything

Aizoaceae. Sprawling groundcover with succulent lime green heart shaped leaves. Bright red-pink flowers bloom Spring through Autumn. A South African native that is an important medicine for Zulu healers. Applied externally the plant is a highly effective anti-inflammatory. An infusion of the leaves is used for sore throats and as a anti-perspirant. A black powder is made from the plant that is said to protect against sorcery and possess magical powers. The presence of several mesembrine alkaloids also found in Sceletium, probably account for the plant being good for calming anxiety. Simple to grow. Roots quickly from cuttings. Z8b
Text sourced from sacredsucculents.com

Austromyrtus dulcis “Midyim Berry”
- havent seen one set fruit yet, pretty plant

Myrtaceae. Perfect addition to the edible landscape: a low growing evergreen groundcover to shrub, 1–6′ high. Small lanceolate leaves, dark glossy-green with silky undersides. New growth is burgundy to bronze. A profusion of small white flowers followed by white, mauve-speckled, edible berries. Native to eastern coastal Australia inland to the rainforest ecotones. The berries are a delicious traditional bushfood with a melt in your mouth, sweet-tart, aromatic flavor similar to Ugni. Easy to grow, plants in bright sunny positions remain low growing, partial shade encourages height. Tolerates some frost once established. Z9a
Text sourced from sacredsucculents.com

Romulea rosea “Frutangs” - beautiful blooms, not much "coverage"

Iridaceae. Bulbous plant with stiff, narrow leaves to 6–12" long. Relatively large, star shaped, rose-pink flowers with yellow centers. Native to the Cape
of South Africa. The unripe green fleshy fruit are eaten. A summer dormant winter grower, does well in our garden. Z8a
Text sourced from sacredsucculents.com

Salpichroa origanifolia - "Cock’s Eggs” - haven't tasted the fruit, great contender

Salpichroa origanifolia is a very fast-growing, perennial, climbing plant with somewhat woody stems. Although the fruits have a poor flavour raw, they are often gathered from the wild for use as preserves and are commonly found for sale in local markets. A plant of the warm temperate to tropical zones, being found at elevations above 1,000 metres in the tropics. Plants are susceptible to frost, even the fleshy roots can be killed by temperatures down to freezing. Prefers a sunny position. Thrives in alkaline soils. Fruit. Of poor flavour raw. Often used to make preserves. The white or yellow, ovoid fruit is 18mm x 8mm.
Text sourced from Tropical Plants Database, Ken Fern. tropical.theferns.info. 2021-10-05. <tropical.theferns.info/viewtropical.php?id=Salpichroa+origanifolia>

Solanum muricatum - “Pepino dulce”
- good fruit, takes a lot of water/fertilizer

Solanum muricatum is a short-lived, evergreen sub-shrub growing about 1 metre tall.
The plant has been cultivated for its edible fruit in S. America for hundreds of years, since before the Europeans arrived. Its cultivation has spread to other areas of the Tropics and subtropics.
Fruit - raw. A juicy, sweet aromatic and very agreeable flavour, somewhat like a honeydew melon. The skin of some varieties has a disagreeable flavour. The fruit contains 35mg vitamin C per 100g, 7% carbohydrates and 92% water. The fruit should be harvested just before it is fully ripe and will store for several weeks at room temperature. The fruit is about 10cm long and 6cm wide.
Text sourced from sacredsucculents.com




7
Tropical Fruit Discussion / Strange Syzygium at SFBG
« on: June 17, 2024, 11:47:29 PM »
I was strolling around SFBG this weekend in the Chile/New Zealand Area and found an interesting Syzygium tree








The fruits taste very similar to Syzygium smithii and are about the same size but the growth habit is completely different, this one is like a large hedge

Anyone got any idea what it is? I always thought these fruit were a nice novelty but the poor flesh to seed ratio and gigantic size of the S. smithii tree is a no-go for me

9
Hey All,

Got a chance to check on my plants last weekend and found something cool- Pretty sure this is Eugenia myrcianthes from sacredsucculents.com, maybe Eugenia pyriformis from huertasurbanas?







Can Kaz or someone chime in with first hand knowledge of if the flowers look right? (i know they havent matured/opened yet but worth trying) The foliage looks correct to me.

This tree has survived all three of the Texas freezes but has been knocked back significantly each time which may owe to its dwarf size, currently in a 25g fabric pot and about 12-24" tall. if the fruits are good definitely a keeper

10
Tropical Fruit Discussion / Got to try a Golden Soursop!
« on: February 08, 2024, 10:19:12 PM »
I came across the opportunity to get one of these and couldn't pass it up-



I am happy to say that it was well worth it- this officially takes the spot of the top Annona I have eaten beating out Rollinia, Florida grown Lisa atemoya, mexican grown sugar apples and peruvian grown cherimoya

Perfect balance of sweetness and tartness, my wife who doesn't normally like Annona was even asking for more of this one





Great seed to flesh ratio and the seeds are even a bit soft



I recently decided to try to do one Annona in a pot and this will be it for sure

11
Tropical Fruit Discussion / Epigenetic cold tolerance in plants
« on: January 04, 2024, 03:41:53 PM »
Hey all-

So some of you will be aware we have had some nasty storms come through TX in the last 5 years that have brought some lows not seen for quite some time-

by choice or by necessity I have had to leave a lot of my collection exposed to the elements during these storms, particularly last year when I was physically in a different state when the storm hit-

I have been chronicling which of those plants have survived or even done well over in this thread-

https://tropicalfruitforum.com/index.php?topic=50267.0

but the question of whether or not some of these plants will ever produce here without a permanent greenhouse has still kind of haunted me.

I have noticed that since the initial selection many of these plants have undergone a few changes- namely a Change in growth habit and Seemingly increased cold tolerance

this got me thinking if there were mechanisms of adaptation in individual plants that can occur in response to a stress event like a freeze and (of course) there are plenty of studies demonstrating epigenetic induction of cold tolerance in annual and perennial plants.

I've provided a link for people who are interested below that is a summary of the studies in the field and a decent read
https://link.springer.com/article/10.1007/s00425-021-03694-1










yet another reason to never throw away a plant  :P

12
Hey all,

I am trying to get better at grafting because despite my love for buying plants, I have limited space and would like to get different varieties of things rather than focus on production amount as this is not a commercial venture for me. Kaz and others on the forum have really inspired me with some of the multigrafted projects and I'd like to get one or a few Frankenstein Jabos going

I recently took advantage of some of the scions a forum member had on here and wanted to make a multigrafted tree out of the fruting escalarte I have-

I put-
Polpa roxa
Grimal
Coronata restinga
Red Hybrid
ESALQ

on there and basically used a cleft graft with the cut on the rootstock running parallel to the ground if the branch was growing sideways.

I wrapped all of the scions with parafilm, and then wrapped them again with tin foil because we were going through crazy heat and drought at the time of grafting, I wrapped the graft union once lightly with parafilm and then made a little "rope" wax tail to tighten down the union and promote healing.

After a month I removed the foil, nothing looked like it was pushing strongly and I kind of gave up on it.

I was debating if I just suck at grafting, if Escalarte is a bad rootstock (it has some characteristics like producing runners that seem to be different from most Plinia), or if the weather killed them and just left them on there because I am lazy-

I was wallowing in my failure when I saw this on the Coronata graft-



So I took a box cutter and checked the graft union on the other 4 and all of them seemed to heal except for the ESALQ, I'm going to wait to see what happens regardless but I wanted to see what peoples experiences were and if they thought the grafts would be good and that I am just being impatient

13
Hey all-

In my recent strolls I have found some Quercus macrocarpa trees and acorns are plentiful right now, 

Im definitely going to plant a few of these on my properties, they seem like a good staple food and the season is right after pecans (at least in Texas) which gives another good nut to forage into the fall

from https://temperate.theferns.info/plant/Quercus+macrocarpa
Quote
Seed - cooked. The light brown or grayish, ovoid-ellipsoid or oblong seed can be 15 - 50mm long and 10 - 40mm wide. The seed can be ground into a powder and used in making bread, dumplings etc and as a thickener in soups. The seed of this species is considered to be one of the most palatable of all the oaks. Many trees have sweet seeds with little tannin and the seed can be eaten raw or cooked.
In some species, especially many of those classified as 'white oaks', the seeds are low in tannins and have a more or less sweet and agreeable flavour. The seed of most species, however, have a very bitter flavour, due especially to the presence of tannins. In these species there are various processes that can remove or at least reduce the amount of these bitter substances (although other water-soluble substances, including some minerals, will also be removed).
Tannins are water-soluble and therefore the easiest way to remove or reduce tannin levels is by soaking in water. A few different methods are listed:-
A traditional method of preparing the seed was to bury it in boggy ground overwinter and allow the wet soil to gradually leach the tannins. The germinating seed was dug up in the spring when it would have lost most of its astringency and bitterness.
Another method was to wrap the seeds in a cloth bag and place them in a stream for several weeks.
Drying the seed and grinding it to a powder before soaking speeds up the process. The fastest method is to use hot water, by cooking the powder and changing the water several times until the cooking water is no longer bitter. Alternatively, you can use cold water (which is reported to produce the best quality flour). In this case, you soak the powdered seed in cold water for 12 - 24 hours then discard the water. Repeat this process for a number of times until the soak water is no longer bitter.

$10 for 4 acorns plus shipping, I'll float test them before I ship them to make sure they are viable also-

Here is a pic next to some "regular" acorns


14
Hey all-

I checked for previous posts on this and only found one asking about the compatibility here-

I recently grafted a few sticks from Bush2Beach onto a mature M. fragrans bush I have here and I am happy to report one of the scions is pushing-

We will see about long term compatibility but a good start!






15
Tropical Fruit Discussion / Yangmei Ice Cream
« on: November 08, 2023, 09:50:44 PM »
Made some yangmei ice cream with some frozen fruit this past weekend and had it with the wife-

I really really liked it-

Hope to be getting some crops in texas in a few years, these were unnamed fruit


16
Tropical Fruit Buy, Sell & Trade / FS: Psidium sp. Araçá amarelo Seeds
« on: November 03, 2023, 07:43:43 PM »
Hey All-

I have some seeds from a nice little guava that is perfect for containers-

Officially it is called Psidium sp. Araçá amarelo but it could be called bubblegum cream guava because it tastes like a mexican cream guava with some bubblegum

I have 10 packs of 10 seeds for $10 a piece

Here are some pics from the mother tree, Its producing fruit in less than 3 years and with 1 plant











Cheers

17
Tropical Fruit Discussion / Psidiums from the Brazil Andres Pires Order
« on: October 24, 2023, 09:01:49 PM »
Hey all-

an exciting update-

in Jan of 2021 we received some seeds from forum member Andres Pires in Brazil and in particular some cool guava species

I got these
Psidium mirtoides
Psidium sp. Goiaba roxa
Psidium sp. Araçá amarelo

After some lost labels and a few years- one of the tree is producing fruit!















I am pretty sure it is the Psidium sp. Araçá amarelo due to the color of the fruit, but these dropped green and then ripened to yellow of the counter-

ripeness was assessed by smell (like all guavas) and me and NissanVersa tried the fruit today-

I think they are delicious and the seeds are not going to crack your teeth apart- similar in flavor to a mexican cream guava but superior-

Might sell some seeds soon

Cheers

18
Hey all,

I need to trim two of my lesser known, but awesome, fruit bushes and thought I would offer cuttings up to the forum

The first is

Rosa roxburghii  “Cili” “Sweet Chestnut Rose”
Stout shrub 4–8′ tall. Thorned branches, long pinnate leaves. 2″+ pale pink to purple-pink flowers, sweetly scented. Unusual orange-yellow fruit blushing red, globose to 1.5″+ and covered in small prickles. Native to southwest China. The fruit can be eaten fresh with a mild pineaple-like flavor. Traditionally made into a jam and wine, the dried fruit is brewed into a sweet tea that is said to strengthen all faculties and enhance longevity. The leaves are used as a green tea substitute. The fruit is rich in minerals, vitamin C and E, beneficial polyphenols, polysaccharides and SOD. Studies have shown the fruit is a strong antioxidant with anticancer potential, cardiovascular benefits and cognitive enhancement. Easy to grow, sun to part shade, rich, moist soil. We offer seed grown plants from strains selected for their darker fruit color and medicinal value. Z6a

More cold tolerant than a lot of the species on here, pretty flowers, good fruit, and medicinal leaves

Green yearling cuttings wrapped in parafilm (at least 3 nodes) - $5
Hardwood cuttings wrapped in parafilm - $12

And second-

Lycium andersonii  “Desert Goji/Wolfberry”
Solanaceae. Densley branched thorned shrub to 3–6’+.  Semi-succulent leaves. Yellow/lavender tubular flowers followed by small round edible berries. Seed from Baja. Drought deciduous. Heat, drought and sun tolerant. A good choice for the arid edible landscape. The berries are rich in beneficial phytonutrients. Z8

This has been a 0 care plant for me and produces really high quality, but small, goji berries- the best I have tasted and are good for eating fresh

Hardwood cuttings wrapped in parafilm - $6

I also have a very small amount of Red Veined Indonesian Mitragyna speciosa and one fruiting Escalarte jaboticaba branch that prices can eb worked out over PM of anyone is interested

Shipping added at the end

I'll post some pics later

Cheers

19
Looking for a rare pine tree

https://tropical.theferns.info/viewtropical.php?id=Heterothalamus+alienus

Hoping maybe one of our brazilian or argentinian friends can find some seeds for me

20
Tropical Fruit Buy, Sell & Trade / WTB Butia capitata (odorata)
« on: July 31, 2023, 09:30:34 PM »
Largest plant that is shippable for cheapest if possible

21
Tropical Fruit Discussion / Bad Seeds Podcast
« on: April 26, 2023, 10:48:31 PM »
Anyone listening to this?

Seems to be of interest to this group- so far it has focused on over collection of rare cacti but wouldn't be surprised if they talk about other kinds of plant collecting soon

22
Hey all-

I have 2 extra Asimina campechianus seedlings for sale

$40 each plus shipping or 70 for the both

23
Hey All-

Trimming this bush as well-

Hasn't flowered yet but should soon as it is approaching 4 years old-

They are small- ~1/16 of an inch but a skilled grafter should be able to pull it off-

6 cuttings for $40 plus shipping

24
Hey All-

Trimming up my Barbados Cherry bush and thought I would offer some of this rare variety from FFF

I have 3 cuttings-

$10 each plus shipping-

You can also root them from cuttings

https://www.flyingfoxfruits.com/product/-echo-sweet-acerola-barbados-cherry-malpighia-emarginata-rooted-cuttings-1-gal/100

25
Hey All-

I have 4-5 well rooted Linda Pomegranate Cuttings for Sale

$20 per plant, discounts for multiple

Shipping for 1-2 plants $18

Here is a bit about the cultivar

This chance seedling is from the farm of Harvey Correia in Isleton. He grows various excellent cultivars of pomegranates, and he suspects that this tree is a seedling of one of them. The fruits are medium to large in size, very dark. The arils are very large and dark with soft seeds.  The seeds seem to be softer than Desertnyi's seeds. The flavor reminds me of Desertnyi, but a bit sweeter, like a cross with Vina. Overall, an excellent accession, and I am planning to make a tree for myself.

Sourced from- http://fruitsandgardening.blogspot.com/2020/11/pomegranate-cultivar-linda.html

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