WTB: Mulberry scions

[Fygee]

I have a World's Best (maybe for production, but not for taste) mulberry that I'm looking to graft some high quality fruit scions to before it starts to get toasty here in Vegas. Any that would be considered a 9/10 or 10/10 for flavor and with at least decent production. White or dark, doesn't matter. No Shangri-La, already got one of those at my grandma's house.

Thanks!

[sc4001992]

Graft a Black Pakistan mulberry, long large fruit, doesn't stain, tastes good.

Or if you want a small tasty fruit, graft a Persian mulberry, it stains but people say it's one of the best tasting M. Nigra (remains to be seen).