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Allspice is such a winner. The whole plant is a nice thing.Not a spice, but gin berry has a very nice flavor like an alphonse mango, it's a treat.Have you tried using the berries from the eastern cedar trees? I found them very appealing in stews. It has a light resin that holds up under long cooking, and late additions give pineapple esque fruityness.
Quote from: Oolie on May 31, 2023, 12:04:32 AMAllspice is such a winner. The whole plant is a nice thing.Not a spice, but gin berry has a very nice flavor like an alphonse mango, it's a treat.Have you tried using the berries from the eastern cedar trees? I found them very appealing in stews. It has a light resin that holds up under long cooking, and late additions give pineapple esque fruityness.does allspice growth at a sloths pace for you too? I started one from seed and its about 1.5 inch tall after 8 months, 4 super small leaves like only 2cm long if I had to guesslooks healthy, I just feel like I'm doing something wrongslower than garcinias 😭