Hello Everyone,
Wish me luck. Im working on trying to get Chaunsa & Anwar Ratol Mangoes to sprout. They were irradiated right before I got them but hopefully I get lucky.
Let me start by saying this was not a cheap project and I want to thank TntRobbie (Roberto) for buying 2 boxes with me to make it a much more affordable venture.
The Chaunsas are a lot more expensive and come with maybe 6 in a box if youre lucky so my chances are slim but I did find a seed with a full root system and it smelled full of life. I will say the Chaunsa is a mango in a class of its own and its got a very special almost condensed milk with a hint of Mango and lemon smell. I dont know but all I can say is I understand why people in New York were paying up to $100 per box in when they first started allowing them in the US. I really hope to get something from this ancient genetic pool. I know if it sprouts it wont be a clone of the real Chaunsa but genetics like this are priceless to me.
Now for the Anwar Ratol I have to tell you that its definitely something different. Talk about a real carroty taste. When you cut into these little potent floral smelling things you see a dark orange flesh that almost makes you think its not a mango.
I brought these with me to the Mango Festival at Fairchild and I had a older Indian gentlemen say to me "sir can I see what you have in the bag it smells so strong compared to the rest of the mangoes here." I gave them as gifts to special people there.
I have to say its a taste you must acquire. My Fiancé hated it and she loves mangoes lol. Again the carroty smell and dark orange color tells me this mango is a carotenoid powerhouse. I'd love to be blessed enough to work with these genetics in the future as well. I hope to keep this Journal going for as long as it takes even if it means 5-7 or even 10 years. Thank you to the makers of this forum because I came from a different world of botany that my family will never approve of and I found my new home here. Thank you.
Best Regards,
Alex



