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Tropical Fruit Discussion / Re: Overhyped avocados
« on: January 29, 2023, 12:16:32 AM »
On my multi-graft tree Jan Boyce sets very nicely and consistently for years. It does NOT hang well, and skin is quite prone to cracking especially after heavy rain. But we still like its flavor and tiny seed. This year we had a lot of rain but actually see less skin-crack, idk if it has to do with age.
Sharwill on the other hand, is an extremely slow grower for me. Barely ever fruits.
Sharwill on the other hand, is an extremely slow grower for me. Barely ever fruits.
Interesting topic Brad. I agree with every variety on your list except Jan Boyce. I live closer to the coast at lower elevation and Jan Boyce consistently produces big crops that hang on the tree relatively well. The tree can get lanky yes, but seems to respond well to pruning. The fruit tastes great, but is one step below a prime Reed, Nabal or Hass.
Yeah it seems the UC system has produced some of the most overhyped, lackluster avocado varieties (i.e. Sir Prize, Holiday, GEM). Out of those 3, I'd say GEM is the best. There's so much potential with the UC system though, because they have the land and resources to develop some awesome new varieties, which they seem to be trying to do but have not succeeded yet. And they've been at it for over 30 years. They should be planting and testing out Nabal and Reed seedlings. That genetic lineage seem to be really strong and adaptable to high heat, salt buildup in the soil, and produce consistently in different areas (inland and coastal). If they planted a field of Nabal seedlings, I'm certain they would get at least a few winners.
Your TBD list is interesting too. I think Hellen, Nimlioh, Edranol and Pinkerton all taste great, and are definitely keepers in my opinion. Regarding Hellen and Nimlioh, the downside is the fruits get so big, so it takes forever to mature them up to the right oil level and flavor, and then figuring out when they're ripe is a whole other task, thanks to their hard shells. But it's all worth it in my opinion, because their flavor is outstanding.