1851
Citrus General Discussion / Re: Taste of acidless orange Vainiglia Sanguigno vs. Vainiglia/Sucari/Succory
« on: December 06, 2022, 12:05:10 PM »
Update on my taste test this week. I had some ripe navel orange, valencia orange, and vainiglia sanguigno.
Here's how they compared for me, #1 is best, #4 least.
1. Vainiglia Sanguigno (VI-442)
2a. Navel orange
2b. Washington Sanguine blood orange (VI-521)
3. Var. Hamlin orange
4. Valencia orange/var. Valencia orange
It seems the Vainiglia Sanguigno has the same issue as Valentine pummelo. Sometimes people who tastes the Valentine say it has no acid and is insipid and other times it has a little tartness to make it tastes very good.
JSea I agree with your comments. To me, the Vainiglia Sanguigno on my old tree (graft is over 15 + yrs old now) is very good tasting, sweet with very little/mild acidic taste. This may be a good variety for people who do not like acidic citrus fruits. I plan to graft some scionwood on a few of my other trees before I remove this tree since I like the fruit now. I prefer to eat this fruit out of hand than the New Zealand lemon.
I also grow the Washington Sanguine blood orange (VI-521), and the Vainiglia Sanguigno (VI-442) tastes better.
Here's how they compared for me, #1 is best, #4 least.
1. Vainiglia Sanguigno (VI-442)
2a. Navel orange
2b. Washington Sanguine blood orange (VI-521)
3. Var. Hamlin orange
4. Valencia orange/var. Valencia orange
It seems the Vainiglia Sanguigno has the same issue as Valentine pummelo. Sometimes people who tastes the Valentine say it has no acid and is insipid and other times it has a little tartness to make it tastes very good.
JSea I agree with your comments. To me, the Vainiglia Sanguigno on my old tree (graft is over 15 + yrs old now) is very good tasting, sweet with very little/mild acidic taste. This may be a good variety for people who do not like acidic citrus fruits. I plan to graft some scionwood on a few of my other trees before I remove this tree since I like the fruit now. I prefer to eat this fruit out of hand than the New Zealand lemon.
I also grow the Washington Sanguine blood orange (VI-521), and the Vainiglia Sanguigno (VI-442) tastes better.