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I quit being interested in it as much after seeing the taste test. Sounds more like a novelty fruit like most of the Eugenia and some of the other myrciaria, not much pulp or taste, just a very expensive ornamental myrciaria. I think it would be more popular and more information on it in Brazil in the last 10 years it's been around if it were worth much.
Quote from: brcb7tuner on April 27, 2022, 10:36:58 AMI quit being interested in it as much after seeing the taste test. Sounds more like a novelty fruit like most of the Eugenia and some of the other myrciaria, not much pulp or taste, just a very expensive ornamental myrciaria. I think it would be more popular and more information on it in Brazil in the last 10 years it's been around if it were worth much.https://tropicalfruitforum.com/index.php?topic=22155.0You do realize it is still very rare still even in Brazil. The only taste test from Adam was just from one fruit and wasn’t sure it was fully ripe. Even if it’s not a top tier fruit it sure is very ornamental.