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Messages - drymifolia

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1
Has anyone tried rooting cuttings or marcotting? Wonder how vigorous it would be on its own roots.

I grafted four scions of Prague on different rootstocks in my greenhouse in Feb 2023 and all four failed to bud out all year despite staying green. I cut one off thinking it had failed, but the other three are still just sitting there now, green but refusing to bud out. I've never seen anything like it, but I assume it's related to the lack of vigor, or incompatibility with rootstocks (3 were different kinds of mandarins, one was a lemon seedling).

I noticed today that one of the three is showing very slight bud development, so I'm holding out hope. That's the one that's grafted to the central leader of a grafted Pixie mandarin (in the ground in my greenhouse).

2
The spammers are getting smarter. Those look almost like real responses and they don't include the spam links (via editing) until after the post has been there for a bit.

3
Cold Hardy Citrus / Re: Hardy citrus in PNW
« on: April 14, 2024, 10:46:37 PM »
My yuzu seedling that survived the January freeze with just defoliation (all but one leaf!) is just now starting bud swell.




4
They look like nigra to me, but it's hard to be sure from just immature leaves like those. But I'm about 90% sure.

5
Tropical Fruit Discussion / Re: Polyembronic mango seeds.. Problem??
« on: April 10, 2024, 04:26:18 PM »
I don't think there's any (reliable) way to know which are zygotic vs the clones. You just have to grow them all and wait for fruit, and then you can topwork any of them that aren't good enough for your needs using scions from the good ones. I don't think anyone should sell polyembryonic seedlings as the named variety, no matter how certain they claim to be that they are a clone. Maybe a DNA test would help, but maybe not if it's just looking at gene markers because a self-pollinated seedling will have many of the same genes.

6
Tropical Fruit Discussion / Re: Id plant please..
« on: April 10, 2024, 12:30:02 PM »
First one looks more like coffee than avocado to me. That's my only contribution.  ;D

7
Cold Hardy Citrus / Re: Hardy citrus in PNW
« on: April 09, 2024, 09:12:31 PM »
Also drymifolia, if that Prague grafting situation works out, I'd indeed be interested.

All of my Prague grafts last year did this weird thing where they didn't fail but also never budded out. Here more than a year later they are STILL green but haven't grown yet. I'm hoping one of them starts growing this year, out of the three that are still green.

8
Tropical Fruit Discussion / Re: Fruit tree ID (in Miami)
« on: April 05, 2024, 05:01:20 PM »
I couldn't resist my curiosity and did climb up on the roof to get a better photo, but still couldn't reach them to pick any in the red/purple stage when I might be willing to taste one in the name of science. Some final photos to finish out this thread, presumed F. saussureana or a close relative thereof:






9
Tropical Fruit Discussion / Re: Fruit tree ID (in Miami)
« on: April 05, 2024, 04:06:23 PM »
Ficus saussureana? It is called loquat leaf fig.

That looks pretty close! The only issue is the photos I've found of the trunk all show aerial roots, and this tree doesn't seem to have those at all.

In any case, I agree it's got to be some kind of Ficus species.

Yeah, not worth getting into an accident and hurting yourself. Looks like some sort of a pouteria species.  Loquat has fruit on clustered stems.

I don't think these fruit look anything like pouteria, I might be tempted to climb up if that's what I thought they were, but I'm guessing it's an inedible Ficus species and won't bother with it more.

10
Tropical Fruit Discussion / Re: Fruit tree ID (in Miami)
« on: April 05, 2024, 03:25:16 PM »
I think a fresh ripe fruit pic would provide a better idea of what it is. Try seeing if you can zoom in or try to pick one if possible.

The third photo in the first post is as close as I can zoom. I went around and scoped out ways to get closer and even on the roof I'd need a tall ladder to get within reach of it. Their roof is flat, though, so I could probably do that if it were something really tasty, but I'm probably not going to all that effort just for the ID.

It seems like the fruit turn from yellow to reddish purple when ripe, and then they don't fall off until they are totally dried out, if a bird doesn't get them first.

11
Tropical Fruit Discussion / Re: Fruit tree ID (in Miami)
« on: April 05, 2024, 03:05:00 PM »
And I found a whole one, very dried-out looking, they are hollow and fig-like inside, doesn't look like there's much to eat even if they are edible.






12
Tropical Fruit Discussion / Re: Fruit tree ID (in Miami)
« on: April 05, 2024, 02:59:56 PM »
I found one half-eaten on the ground, definitely looks like a fig inside.



13
Tropical Fruit Discussion / Fruit tree ID (in Miami)
« on: April 05, 2024, 01:05:38 PM »
I wonder if anyone knows what this tree is, and whether the fruit is any good. The tree is very large and overhangs my in-laws' yard in Miami.

I have never seen the fruit drop but there are almost always some fruit on the tree year-round, and I wonder if it might be worth climbing up on their roof to pick some.

The leaves look vaguely like loquat or mamey, but the fruit look more like some kind of fig, and seem to be held singly or in small clumps close to the stem just behind the current terminal growth on each stem, not at all the way loquat hold their fruit in clusters on panicles.

This tree seems to have some kind of nutrient deficiency (leaves are chlorotic), so that might also be impacting the fruit size or color. The bark is smooth.

I would ask the neighbor, but no one ever seems to be there, and I know the previous owner who had lived there for many decades died last year, so I doubt the new buyers would know anything about this tree.







14
This is not P. longipetiolatum, right? I have trouble keeping straight all the common names of things. I've heard good things about that one and have been planning to dig mine up from the place where it clings to life outside and let it live in the greenhouse for a couple years instead in the hope I'll get some fruit.

15
Tropical Fruit Discussion / Re: Guabiju and calycina pollination
« on: April 04, 2024, 04:43:47 PM »

If I had to guess probably 3-4 years old. In desperate need of a repotting too



Here's one of mine that's the same age, this is after three winters outside in the ground... photo is from a couple months ago, but it hasn't started budding out yet so it still looks kind of like this now, maybe a little more leaf burn but not much:



They are definitely a lot less vigorous outdoors here in Seattle!

16
Tropical Fruit Discussion / Re: Guabiju and calycina pollination
« on: April 04, 2024, 04:18:46 PM »
How old is the guabiju, and how large? My seedlings are a few years old but they get tip burn every winter and then don't start growing until late spring, so they are still very small (6 inches tall at most). I'm very impressed with their hardiness (only tip burn and a few dead leaves from 15°F), but figured they won't flower for many years at this rate.

17
I would love to hear from any experienced container growers for avocados, but there aren't very many because avocados have very wide & deep roots and aren't generally amenable to container growing long-term. Greg Alder did write a post on this topic more generally:

https://gregalder.com/yardposts/growing-avocado-trees-in-containers/

I think some of the trees shown there have likely rooted through their drain holes into the soil below, but these 200 gal harvest bins (from that post) look like a good permanent container size:





18
Drym that info has been around for a while and in the context of contemporary avo diversity and quality has a real 'so what' Californian 1955 vibe about it. We have come so far with development of passionfruit, lychees, atemoyas and even in WA with apples like bravo and pink lady. Avocado development has certainly languished.

Yeah, it's a shame that everyone has decided that Hass is the only commercial variety worth growing, and that most of the major breeding efforts are just for essentially "improved Hass" rather than breeding for cold hardiness or short maturation period, which would allow the crop to be grown in many areas where Hass won't work. But I get why they are only breeding for the traits that existing growers want, instead.

19
Tropical Fruit Discussion / Re: precocious avocado seedlings?
« on: April 02, 2024, 05:23:33 PM »
that is true for large mature trees.  For the small trees like these, I just lop them off and bark graft them in December.

Ok, sounds good. I'll reach out around then to see if you still feel up to sending some scions of this one. And I'll pay shipping of course.

20
Tropical Fruit Discussion / Re: precocious avocado seedlings?
« on: April 02, 2024, 03:08:01 PM »
I do the top working in December.

I thought you top the rootstock in summer then graft the new shoots in December? I figure at the topping stage would be the best time to get scionwood, rather than from the new growth.

21
Great stuff and it is good to see such experimentation with avos. If Florida and Hawaii are the ferrari's of avocadoes Australia is a rickety skateboard with only a handful of cold loving Guatemalans on offer.

Nevertheless, the Western Australia ag ministry has published some really great information on growing avocados in "cool" climates. While they do focus on Hass, many of the findings are more generally applicable, and they are the only source I've found that compared bloom times for many of the cultivars they tested as Hass pollenizers. Here's an example:

https://www.agric.wa.gov.au/spring/challenges-growing-hass-avocado-cool-regions?nopaging=1

And this:
https://www.agric.wa.gov.au/spring/growing-avocados-flowering-pollination-and-fruit-set?nopaging=1

And here's the one comparing bloom timing of various cultivars:
https://www.agric.wa.gov.au/spring/cross-pollinisers-hass-avocado?nopaging=1

22
Tropical Fruit Discussion / Re: precocious avocado seedlings?
« on: April 02, 2024, 09:31:44 AM »
Isn't bacon known for it's cold tolerance?  They are planted in Tasmania.

Compared to Hass or Reed or any of the West Indian types, Bacon is pretty hardy. But it's not at all hardy compared to something like Poncho or Northrup, or most of the pure Mexican-type cultivars.

When I cold-test first-year seedlings, most Bacon seedlings take pretty severe damage at 28°F (-2.2°C), and every single second-year Bacon seedling has been knocked back to ground level by 25°F (-3.9°C). Meanwhile, Poncho (grafted) has zero damage at that temperature, and the first-year seedlings of things like Mexicola Grande, Del Rio, are basically undamaged by 28°F and mostly show only cosmetic leaf damage at 25°F.

23
Tropical Fruit Discussion / Testing and breeding avocados for the PNW
« on: April 02, 2024, 03:11:22 AM »
I've mentioned this in other threads but decided to finally actually start one specifically about the project I'm organizing to breed avocados for our bioregion. I've also posted about it on some other forums, so it's possible some of you have seen those threads already.

The gist of the project is I've been collecting scionwood and seeds of allegedly cold-hardy avocados for a few years now, and each spring I distribute trees to project members in this area. In return, members agree to post updates on the project website for their trees, and to let me collect cuttings from any that seem hardy enough to at least survive even our worst freezes. So far nothing tested seems to fit the bill, but I also haven't tested all the collected varieties outdoors yet.

I've got a 320 sq ft greenhouse with five multi-graft trees planted in the ground inside, the oldest of those being about 3 years since first grafting, but many varieties were grafted more recently. I also have started hundreds of seeds over the last few years, planting over a hundred trees in my own yard, most of which are no longer with us. The seeds have mostly been donated by a grower in Gainesville, FL, but some were also purchased from various sources, including some members on here.

I did not get any fruit to set last year, but the trees are about twice as large now (9+ ft tall, 6+ ft wide), with at least 10x more flower buds in total, so I'm hoping for first fruit in the project this coming fall or winter. I've been out hand pollinating 2-3x daily for the last week or so, but things are just getting started in there. From today, this is Walter Hole:



At the moment the project has nearly 100 members who have confirmed their email address and given a ZIP code, 34 of whom have already picked up a combined 93 trees in the first two distributions.

Next year I'll have over 150 trees to distribute, but that still may not be as many as the members are willing to plant. A few members have significant acreage and seem willing to plant many dozens of trees apiece.

I'm happy to answer any questions. The project is currently limited to "anyone in USDA growing zone 8b or higher in the lowlands around the Salish Sea or along the oceanside coast of the Olympic Peninsula," but there's some wiggle room. If you want to join, start that process here.

Here's the list of all the varieties that have contributed either seeds or scions to the project, and you can click on each one to see a profile that includes photos and lists of trees associated with the variety in the collection (seedlings of it, trees grafted with it, or own-root clones of it).

Sorry for the long post! To finish, here is a photo of almost half of the new babies, aka next year's distribution:





24
Tropical Fruit Discussion / Re: precocious avocado seedlings?
« on: April 02, 2024, 12:17:10 AM »
Here's some pics of the 3 year old trees that are blooming.  They were kind of slow growing and the better looking trees got topped at 2 years.  The brown looking one is almost a reject tree but I guess I will let it keep going for now.  These trees both had weak growth and salt intolerance compared other trees planted at the same time. 







Very cool! The small one looks pretty healthy other than being small. I don't mind slow growing trees, they are easier to protect. The odds are stacked against it since I've only had a single Bacon seedling survive a winter so far (out of 30-ish) and only a single Zutano rootstock (out of eight). But who knows maybe we'll get a few mild years so it can thicken up enough to beat the odds.

You usually top them in summer, right?

25
Tropical Fruit Discussion / Re: precocious avocado seedlings?
« on: April 02, 2024, 12:05:10 AM »
Would you happen to have a list of named varieties that survived? We 9a'ers are always looking for a survival avocado. Thanks!

Ones that have taken little or no damage in the milder freezes (24°F and above) include Poncho and Northrup, but I've protected those when it was below around 20°F, and most unprotected trees have been killed above ground by the worst freeze each winter.

The rootstock for Northrup was lost in the 14.7°F freeze this January, but I successfully harvested scionwood after the freeze that is now budding out on new rootstocks. But that tree is dead so I'll be starting over from scratch with it even though it seems to be one of the hardiest.

I've had a few grafted varieties that showed little or no damage above the graft when their roots were killed, so that's one reason I'm focusing on just distributing seedlings for the most part.  Most of the promising (allegedly) hardy grafted varieties are being grown in the greenhouse, and haven't been tested outdoors yet.

The project is still in its early days, but I expect that basically none of the existing cold hardy varieties will prove fully hardy in this climate. However, I'm hoping that some of the hardiest have different genes and mechanisms for hardiness, and that by crossing them hundreds of different ways and testing seedlings for many years, we'll manage to find some trees that can actually make it here.

Other areas that are 9a have some varieties that likely do fine, but Seattle is a really tough 9a (8b until the latest map), where we get mid-teens (°F) at least once every 4-5 years. The first three years of the project have had winter lows of 16.2°F, 17.0°F, and 14.7°F. Some years the lowest low is in the upper 20s, so we are only 9a because that's calculated using a 30-year average.

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