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Messages - K-Rimes

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1351
Tropical Fruit Buy, Sell & Trade / Re: PuertoRicoFoodForest Fresh Fruits
« on: December 08, 2021, 11:43:07 AM »
Crazy prices. $135 for a Cempedak, $150 for a marang. A pedalai is not worth $75. I ate these fruits for a dollar or less in Borneo and the Philippines.

One could also stay in a 5 star hotel for $45, or eat a huge meal out for $5 in those countries compared to $300 or $100 here in the USA, but you don't go around claiming that now do you? Not comparable.

1352
Tropical Fruit Discussion / Re: I made a grafting knife!
« on: December 07, 2021, 07:56:58 PM »
I really like nice knives but most of my grafting is with soft, immature material.  My choice then has been surgical scalpels.  Not so sexy as the knives some are describing but pretty sharp.
Peter

I was using disposable snap off box cutter blades but felt bad throwing so many away, they are deathly sharp when new. I wanted to have a little more panache so I switched to an opinel which, after hitting on the 5k stone is every bit as sharp as a razor blade.

1353
Tropical Fruit Discussion / Re: I made a grafting knife!
« on: December 07, 2021, 06:37:03 PM »
There’s a lot of metals you can work with and there’s a pretty famous guy on the fig forum that makes the best custom grafting knives. I want to see if he can make me one with a Jaboticaba handle.

I got a belt sander for rough shaping my blades and then I use a 220/800/1000/6000 grit whet stone to finish shaping and sharpening. I’ll sometimes use a nagura stone and strop on leather with green compound. The knives get crazy sharp!

Simon

I have an old red jabo trunk I've been thinking of tossing on a lathe, probably about a 2.5" thickness in the middle... What's this guy's name?

1354
Interesting about feijoa--haven't tried one yet and now I have a sense of what I might encounter. Thanks, Adam8aTexas and K-Rimes!

roblack, I have noni plants growing in containers. I might brave trying the fruit if I ever get any. . . .

Fuyu persimmons are my favorite persimmons and if I could grow them here I would.

We still haven't tried Caimito--is there a downside to them??

RE: feijoa it's only when they are overripe that they get that rubber note. I always pick them off the ground whence they've fallen and if you're in the early part of the season you will not find this, but if you pick them off the ground late season they can get kinda gross: mealy, rubber flavor, and just downright bad.

Luckily the season is long!

1355
Tropical Fruit Discussion / Re: I made a grafting knife!
« on: December 07, 2021, 11:25:32 AM »
In Mexico, people with limited resources have been known to fashion a grafting blade from an old hack saw.  Pretty hard material.
Peter

Man that would suck to sharpen the teeth off of... It's very hard material indeed.

1356
Tropical Fruit Discussion / Re: I made a grafting knife!
« on: December 06, 2021, 05:43:50 PM »
I would leave the top alone. Something I do now for technique is I put my index finger directly above the rootstock I'm slicing into and that way the knife can only cut in as deep as the blade. This avoids the ziiiiiiiippp right into your hand which is below holding the rootstock. I really need my fingers up top to help wiggle the knife and get it into the branch, I find using just the handle to be very difficult to get enough downward pressure.

Totally with you on picking up dull implements. I don't go more than a few weeks between sharpening my heaviest use kitchen knives. VG10 is the only stainless that holds an edge worth a damn but expensive and chips too easy. Would love to see your chef knife collection!

1357
Tropical Fruit Discussion / Re: I made a grafting knife!
« on: December 06, 2021, 04:55:31 PM »
I like it. I too much prefer the grittiness of carbon steel knives. Lately I've been having good luck with a Opinel carbon knife for grafting, it zings right through the wood and also sharpens easily on the 5k

1358
That weird taste you get in feijoa that ruins the taste experience.  :'(

You mean the fresh rubber flavor? I went through a few sets of tires at the drift track and when I came home and ate some feijoa it was like I was on repeat of the smells of the day and it totally ruined them.

1359
There's this eugenia myrcianthes here in Santa Barbara that has an overwhelming taste of bunk garlic when ripe. It is awful.

1360
Tropical Fruit Buy, Sell & Trade / Re: Group Seed Order from BRAZIL # 2
« on: December 03, 2021, 09:39:25 PM »
Paid up and ready for some SEED.

1361
Tropical Fruit Discussion / Re: Prioritizing Fruit
« on: December 03, 2021, 02:41:20 PM »
This is probably the weirdest post I've seen on the site, but, go on.

Fruit is extremely subjective. I don't think this would really work. Most of us here love ALL fruit. I deeply enjoy a plum just the same way I deeply enjoy a durian.

I am open to donating to TFF, but I don't need it to anything but fund the servers and the work that people put in to maintaining the website back end.

1362
I just put them inside whatever pot of soil around and water the pot periodically and that's it. I've also just thrown them in large pots that have big plants in them and then once the seedling has a leaf or two, excavate the long tap root and put them in their own pot.

1363
Thanks for the replies, i will buy one or two next week, hopefully they get softer and i am able to pick the ripest ones from the pach.
Last year i did not had any succes with the seeds, i even had one that had germinated and had roots, yet still it molded and rotted. I used peat moss and soil also, same story.....

Mameys that are picked under ripe will soften up and can taste good, but they will never ever taste as good as one picked ripe from the tree. To tell if a mamey is ripe you can scratch it like you did. Problem with that is even the store bought mameys, when soft, tend to show an orange color even if they were scratched a week ago and showed a green color. it is not the same as fresh off the tree. Anyway, I have gotten high germination rates on ones from the store, wouldn't hurt to try.

Jaboticaba45 did u plant them whole ,i mean with the shell, or u pry it open and planted only the embrio ?? Thanks!

I recommend a pretty bland soil mix for them like citrus / cactus mix that has lots of sand and stone in it for drainage. They are prone to root rot.

1364
Tropical Fruit Discussion / Re: Dragon Fruit thread.
« on: December 03, 2021, 11:06:40 AM »





Had some fun up potting from 25g to 45g last night

1365
The scratch test is all I know but unfortunately it's kinda hit or miss. Sometimes the fruit will ripen nicely, other times it will only ripen in one small section and the rest will be rock hard kind of like super green avos.


1366
Tropical Fruit Buy, Sell & Trade / Re: [WANTED} Eugenia Patrisii
« on: December 01, 2021, 02:10:03 PM »
I think I have one here I could part with, need to check the greenhouse.

1367
Tropical Fruit Discussion / Re: Solo Papaya Flowering in December
« on: November 30, 2021, 06:53:01 PM »
My first few sets of flowers fell off on their own, so I wouldn't worry about it too much.

1368
Tropical Fruit Discussion / Re: 100 gallon pot options?
« on: November 30, 2021, 01:45:49 PM »
That looks really nice.
Its giving me ideas now.

I'm curious what did you use to fill it up and how much did it cost?

The tote was $50 and was used by a car detail guy so it had water and car wash in it mostly, it smelled like Meguiar's but I gave it a good rinse out and towel off before planting in it.

I put in 4 bags of Kellogg's cactus soil at the bottom - $25
then 4.0 cf of Happy Frog - $40
then 10 x 1.5 cf bags of Ocean Forest from Fox Farm, which is what has been working great in the bag for 2 years - $120

So, around a $235 up pot, all in. I'll top it heavily with nitrified redwood and probably the whole 18lb bag of Hollytone in spring to get it going again.

1369
Tropical Fruit Discussion / Re: 100 gallon pot options?
« on: November 30, 2021, 01:42:43 PM »



A friend is hoarding these.
You can root prune without any lifting.

That's super cool actually. The roots of this sabara were tickling the edge of the pot but beautiful little white tips. I guess the bag did its job and root pruned but it was falling apart just reefing it around when I needed to flatten the area it used to live in. With this much soil, I doubt I'll need to root prune it... ever? Maybe 10 years from now?

1370
Tropical Fruit Discussion / Re: My coastal southern California garden
« on: November 30, 2021, 12:10:56 PM »
I'm very fond of Laguna Beach and spent countless days skateboarding down the hills there. You've got a lovely spot in a lovely city!

1371
Tropical Fruit Discussion / Re: 100 gallon pot options?
« on: November 30, 2021, 11:54:58 AM »
Hey, they actually look kinda nice once there's a tree inside.  I like it

I was surprised how nice it looks too! I think when you cut it in half it looks less industrial or the lines are better or something. I don't even feel the need to dress the outside.

1372
Tropical Fruit Discussion / Re: 100 gallon pot options?
« on: November 30, 2021, 10:17:38 AM »







It is done

1373
Tropical Fruit Discussion / Re: Help identifying this Eugenia.
« on: November 26, 2021, 02:26:21 PM »
I would actually lean towards this being calycina, I have one with the round tip leaf like that. Fruit is identical to my pointy leaf calycina.

There is a longer more cylindrical calycina and also the nelita that are superior in size but I didn't mind my calycina - just they're very small.


1374
I would like to do 5 of:

Jabuticaba de Cruz
Pyriformis gigante
Eugenia dysenterica
Eugenia laranja
Eugênia beaureipaireana

Campomanesia adamantium

Anyone in on a split of 10 with me?

Thanks y'all,
Kevin



1.Plinia sp. jabuticaba tigrada new $5,00 cada
2. Plinia sp jabuticaba cabacinha new $5,00
3. Plinia sp. jabuticaba de Cruz new $5,00 cada
4. Plinia sp. jabuticaba de Listra New $5,00 cada
5. Plinia coronata açú da Bahia $5,00 cada

6. Plinia sp. jabuticaba rajada Gigante de listra new $5,00 cada
7. Plinia sp. jabuticaba rajada Gigante de listra verde new $5,00 cada
8. Plinia sp. jabuticaba rajada cabinho branco new $5,00 cada
9. Plinia sp. jabuticaba rajada cabinho gigante new $5,00 cada
10. Plinia sp. jabuticaba rajada da Bahia Cabinho grosso
11. Plinia caipirinha new $5,00 cada
12. Plinia nana new $5,00 cada
13. Plinia trunciflora new $5,00 cada
14. Plinia coronata olho de boi new $5,00 cada
15. Plinia sp. jabuticaba Enrugada
16.Mouriri sp. Puçá amarelo gigante $8,00 cada   
17.Campomanesia adamantium $2,00 cada   
18.Campomanesia pubescens$2,00 cada   
19.Eugênia beaureipaireana $5,00 cada   
20.Eugênia sp laranja $5,00 cada   
21.Eugênia involucrata preta $5,00 cada   
22.Eugênia mattosii $5,00 cada   

 Eugênia piriformis gigante     
24. Eugenia piriformis brinco de princesa $5,00 cada   
25 Eugenia klotzschiana - if he is selling???
26.Myrciaria dúbia $3,00 cada   
27. Myrciaria floribunda vermelha $5.00
28.Garcinia sp. Bacupari bh $5,00 cada
29.Dipterix alata, Barú
30.Annona monticola $5,00 cada
31. Annona salzmanii $3,00 cada

1375
Tropical Fruit Discussion / Re: Engkala seedling burn
« on: November 24, 2021, 11:37:16 PM »
Looks short on calcium / magnesium.

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