8
« on: October 12, 2012, 12:27:55 PM »
Hello,
My name is Ed Doyle. I have been growing tropical fruit trees and other things since I moved into this house in 1991. Through the years, I have been more of less serious as financial and health matters have often taken precedence. I have a unique pie-shaped lot in a treed neighborhood close to downtown; protected from the winter North- Northwest winds and freezing temperatures by a 20 foot high concrete wall at the rear of the property. This provides an excellent microclimate. I have collected a large number of cultivars of many species. Of course, the major problem here is Hurricanes, and I've had my share of heartbreaks with fallen trees and wind damage. Last November, we had a monsoon event. My property is 5 feet higher than my neighbor to the rear, so flooding is never an issue. However, he has some larger oak and ficus trees, two of which decided to topple on my property and house. The roof over one bedroom collapsed, and I have spent the last year repairing the damages and removing other large trees in order to maximize my future efforts. I am fascinated with the Eugenia/ Myrciaria and Garcinia/Rheedia groups, Lychee, and Mango; as well as the more usual fare. This year, I am doing a complete garden overhaul, removing older selections and replacing them. I am also installing self-watering grow boxes and vertical growsticks for production of more vegetables in a smaller space. I am studying the possibility of adding an Aquaponic system as well. Always on the search for the rare and unusual seeds and plants. In these times, I think people need to work at re-aquiring the skills of food production largely lost in our 'just-in-time' delivery system. Besides, foods grown at home with all the micronutrients is far healthier. This year, after reading about the legendary 'Terra Preta' soils of the Amazon and their insane productivity, I purchased a keystove to turn waste wood into bio char and wood ash. It is a pleasure to have found this board thru Pepe's Plants!