Author Topic: Pitangatuba; Believe the hype.  (Read 22099 times)

Mike T

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Re: Pitangatuba; Believe the hype.
« Reply #25 on: December 14, 2015, 03:24:16 AM »


I have had a bit of pitangatuba action lately.I can only eat a couple at a time as they are a bit puckering.The aroma is great and doesn't alert your senses to their acidity.

Don

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Re: Pitangatuba; Believe the hype.
« Reply #26 on: December 14, 2015, 03:52:24 AM »
They look great Mike, mine are getting up about a foot tall and they amaze me the variation in leaf shape and colour. Have about 4 different leaf shapes.

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Re: Pitangatuba; Believe the hype.
« Reply #27 on: December 14, 2015, 12:54:58 PM »


I have had a bit of pitangatuba action lately.I can only eat a couple at a time as they are a bit puckering.The aroma is great and doesn't alert your senses to their acidity.

Looking really good...you guys must have the perfect soil for them.

btw, I have about 30 fruiting trees, (from 7 separate sources), there is quite a bit of variation in terms of acidity, latex content, fruit shape, size, flavor profile and texture (fiber).

one of my trees definitely produces sweeter fruits than the rest, which is enjoyable to eat out of hand...and there's one tree out of the lot that makes extremely tart fruits, that are difficult to enjoy out of hand.

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Re: Pitangatuba; Believe the hype.
« Reply #28 on: December 14, 2015, 01:04:12 PM »


I have had a bit of pitangatuba action lately.I can only eat a couple at a time as they are a bit puckering.The aroma is great and doesn't alert your senses to their acidity.

Looking really good...you guys must have the perfect soil for them.

btw, I have about 30 fruiting trees, (from 7 separate sources), there is quite a bit of variation in terms of acidity, latex content, fruit shape, size, flavor profile and texture (fiber).

one of my trees definitely produces sweeter fruits than the rest, which is enjoyable to eat out of hand...and there's one tree out of the lot that makes extremely tart fruits, that are difficult to enjoy out of hand.

Will you be grafting the sweet one?
~Jeff

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Re: Pitangatuba; Believe the hype.
« Reply #29 on: December 14, 2015, 01:24:13 PM »
yes, but it's still a long time from being released.

I have about 4 trees I want to propagate:

-one has firmer, and sweeter fruits than the rest
-one makes larger fruits than the rest (as pictured on my ebay listing for seedlings, and my website)
-one produces elongated fruits (like Miguel's plants in Portugal)
-one bears small pale yellow (not orange when ripe) fruits that are only slightly costate (almost spherical), and the flavor is much like a lemonhead candy, tart but delicious...and noticeably different than the others.




I have had a bit of pitangatuba action lately.I can only eat a couple at a time as they are a bit puckering.The aroma is great and doesn't alert your senses to their acidity.

Looking really good...you guys must have the perfect soil for them.

btw, I have about 30 fruiting trees, (from 7 separate sources), there is quite a bit of variation in terms of acidity, latex content, fruit shape, size, flavor profile and texture (fiber).

one of my trees definitely produces sweeter fruits than the rest, which is enjoyable to eat out of hand...and there's one tree out of the lot that makes extremely tart fruits, that are difficult to enjoy out of hand.

Will you be grafting the sweet one?
« Last Edit: December 14, 2015, 01:26:59 PM by FlyingFoxFruits »
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nullzero

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Re: Pitangatuba; Believe the hype.
« Reply #30 on: December 14, 2015, 01:31:06 PM »
yes, but it's still a long time from being released.

I have about 4 trees I want to propagate:

-one has firmer, and sweeter fruits than the rest
-one makes larger fruits than the rest (as pictured on my ebay listing for seedlings, and my website)
-one produces elongated fruits (like Miguel's plants in Portugal)
-one bears small pale yellow (not orange when ripe) fruits that are only slightly costate (almost spherical), and the flavor is much like a lemonhead candy, tart but delicious...and noticeably different than the others.




I have had a bit of pitangatuba action lately.I can only eat a couple at a time as they are a bit puckering.The aroma is great and doesn't alert your senses to their acidity.

Looking really good...you guys must have the perfect soil for them.

btw, I have about 30 fruiting trees, (from 7 separate sources), there is quite a bit of variation in terms of acidity, latex content, fruit shape, size, flavor profile and texture (fiber).

one of my trees definitely produces sweeter fruits than the rest, which is enjoyable to eat out of hand...and there's one tree out of the lot that makes extremely tart fruits, that are difficult to enjoy out of hand.

Will you be grafting the sweet one?

Put me on the list for a grafted one whenever its available  :).
Grow mainly fruits, vegetables, and herbs.

gunnar429

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Re: Pitangatuba; Believe the hype.
« Reply #31 on: December 14, 2015, 01:50:48 PM »
yes, but it's still a long time from being released.

I have about 4 trees I want to propagate:

-one has firmer, and sweeter fruits than the rest
-one makes larger fruits than the rest (as pictured on my ebay listing for seedlings, and my website)
-one produces elongated fruits (like Miguel's plants in Portugal)
-one bears small pale yellow (not orange when ripe) fruits that are only slightly costate (almost spherical), and the flavor is much like a lemonhead candy, tart but delicious...and noticeably different than the others.




I have had a bit of pitangatuba action lately.I can only eat a couple at a time as they are a bit puckering.The aroma is great and doesn't alert your senses to their acidity.

Looking really good...you guys must have the perfect soil for them.

btw, I have about 30 fruiting trees, (from 7 separate sources), there is quite a bit of variation in terms of acidity, latex content, fruit shape, size, flavor profile and texture (fiber).

one of my trees definitely produces sweeter fruits than the rest, which is enjoyable to eat out of hand...and there's one tree out of the lot that makes extremely tart fruits, that are difficult to enjoy out of hand.

Will you be grafting the sweet one?

Put me on the list for a grafted one whenever its available  :).
+1  I am also interested in the tart one if it has good flavor.
~Jeff

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raimeiken

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Re: Pitangatuba; Believe the hype.
« Reply #32 on: December 14, 2015, 02:17:09 PM »
which one of those variety were you sending out as plugs? I got four of them from you.

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Re: Pitangatuba; Believe the hype.
« Reply #33 on: December 14, 2015, 03:12:17 PM »
which one of those variety were you sending out as plugs? I got four of them from you.

i just collected seeds from my grove and planted them...I didn't sort them by variety.
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Re: Pitangatuba; Believe the hype.
« Reply #34 on: December 14, 2015, 03:51:46 PM »
that's pretty exciting then. I could have four different tasting/looking fruit :)

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Re: Pitangatuba; Believe the hype.
« Reply #35 on: December 14, 2015, 05:38:44 PM »
that's pretty exciting then. I could have four different tasting/looking fruit :)

yes for sure, when i go through my large bag of seeds to fill small orders, I always try to include as many different seed shapes as possible...the elongated variety is easy to spot, the seeds look like those aliens from SNL, coneheads....and the largest variety has really big seeds, so they are easy to spot.
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Re: Pitangatuba; Believe the hype.
« Reply #36 on: December 15, 2015, 07:22:43 AM »
Imagine the hype when this guy will get hold of pitangatuba.
https://www.youtube.com/watch?v=QImryuw-emY
Translation anyone?
Eugenia luschnathiana = CURUIRI.    Talisia esculenta = PITOMBA
I do not recommend people deal with Fruit Lovers, Prisca Mariya or Fernando Malpartida

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Re: Pitangatuba; Believe the hype.
« Reply #37 on: December 15, 2015, 10:44:06 AM »
Imagine the hype when this guy will get hold of pitangatuba.
https://www.youtube.com/watch?v=QImryuw-emY
Translation anyone?

I'll be jiggered, looks like you found the Brazilian Billy Mays...this guy needs to make infomercials about the best fruits of Brazil.
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Re: Pitangatuba; Believe the hype.
« Reply #38 on: December 15, 2015, 03:32:45 PM »
this pic shows a few of the varieties of pitangatuba

from left to right,

one of the large round type, then 3 of the small faintly costate lemonhead tasting type, and then one of the elongated type
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raimeiken

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Re: Pitangatuba; Believe the hype.
« Reply #39 on: December 15, 2015, 03:39:14 PM »
picture's not working  ???

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Re: Pitangatuba; Believe the hype.
« Reply #40 on: December 15, 2015, 03:44:16 PM »
Mike, any fruit fly trouble with Pitangatuba up there?

Rob

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Re: Pitangatuba; Believe the hype.
« Reply #41 on: December 15, 2015, 04:32:11 PM »


No problem with fruit flies.

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Re: Pitangatuba; Believe the hype.
« Reply #42 on: December 15, 2015, 07:10:23 PM »
I have a seedling from Adam that just started to flower. The fruit are rather large but seem to fall off the tree before they are more than 1/4th yellow.

The first bite is resinous and very sour, but the middle is sweet and tastes kind of like that mystery flavor airhead. The fruit overall is quite soft, almost to the point of being unpalatable. It can be fairly sticky on the teeth and lips from latex after biting into it. The middle taste being very tasty almost like candy is making me interested but the deterrents so far are making me wonder if i should leave it in the ground where i have it as a specimen plant since they are attractive bushes.

As the plant gets older should it start holding fruit until they turn more yellow/sweet? Is the latex content fairly consistent or will is lessen with ripeness? Are they good for juicing?
- Colin

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Re: Pitangatuba; Believe the hype.
« Reply #43 on: December 15, 2015, 07:32:17 PM »
congrats on the fruit

i think they will get better with time...

not only because the tree is young and just fruiting for the first time, but also because you are just learning when and how to pick them.

I notice the first crop of the year is not as good as the later, summer/ fall crop...some of the fruit definitely will fall of prematurely if the tree is stressed (even slightly)

they are an excellent fruit for juicing.

there is a way to eat them so you don't get latex on your teeth (some have less latex than others, and the stage of ripeness will be a factor as well)...you have to put the whole fruit in your mouth, and mash it against the roof of your mouth with your tongue, then slightly chew the pulp with your molars, and  then force the seed out from the pulp....kind of like breaking a water balloon with your mouth.  Sometimes I just swallow the juice and spit out the fiber and seed....but I always try to avoid biting into the fruit with my front teeth.

I have a seedling from Adam that just started to flower. The fruit are rather large but seem to fall off the tree before they are more than 1/4th yellow.

The first bite is resinous and very sour, but the middle is sweet and tastes kind of like that mystery flavor airhead. The fruit overall is quite soft, almost to the point of being unpalatable. It can be fairly sticky on the teeth and lips from latex after biting into it. The middle taste being very tasty almost like candy is making me interested but the deterrents so far are making me wonder if i should leave it in the ground where i have it as a specimen plant since they are attractive bushes.

As the plant gets older should it start holding fruit until they turn more yellow/sweet? Is the latex content fairly consistent or will is lessen with ripeness? Are they good for juicing?
« Last Edit: December 15, 2015, 10:35:20 PM by FlyingFoxFruits »
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Re: Pitangatuba; Believe the hype.
« Reply #44 on: December 15, 2015, 07:38:52 PM »
How old are the plants normally when they fruit the first time?

Mike T

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Re: Pitangatuba; Believe the hype.
« Reply #45 on: December 15, 2015, 07:39:54 PM »
Latex? I haven't noticed any latex at all with mine.

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Re: Pitangatuba; Believe the hype.
« Reply #46 on: December 15, 2015, 07:47:54 PM »
Latex? I haven't noticed any latex at all with mine.

yes if you get them at the right stage it's barely noticeable.
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Re: Pitangatuba; Believe the hype.
« Reply #47 on: December 15, 2015, 07:48:46 PM »
How old are the plants normally when they fruit the first time?

right about 3yr, sometimes closer to 2yr
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Re: Pitangatuba; Believe the hype.
« Reply #48 on: June 06, 2016, 10:25:32 AM »
...other than that...it's probably my favorite plant to grow for fruits.

-super tolerant of heat
-tolerant of temps below 32 F briefly (a few large trees survived 27F for a few hours, with zero damage)
-somewhat tolerant of periodic flooding, and drought (not so much drought over the long term)
-tolerant of salt spray (if I'm not mistaken?)
-fruits for 6 months of the year or more
-precocious, fruiting from seed in about 3yrs
-only need one plant (but having more helps I'm sure)
-high in vitamin C and beta-carotene (compared to suriname cherry in a recent study was shown to be more nutritious)
-deep dark leaves, orange/reddish bark, and white flowers, with large yellow fruits...it's an ornamental plant for sure
-easy to keep small and fruiting in a pot for years, they seem to stay under 10ft tall, and turn into a large bush.

man you weren't kidding with that. It's been 116f for the past 3 days here in Phoenix, and 113f again today. The four small seedlings I got from you are breezing through it unprotected from the sun and heat! This plant is perfect for our climate!

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Re: Pitangatuba; Believe the hype.
« Reply #49 on: June 06, 2016, 07:03:44 PM »
I know I posted about the pitangatuba ( somewhere )...have 4 fruiting , one is huge , over 3 meters tall and 3 wide . I also have one at my house ( close to the ocean ) that I took home from the nursery because of the extra large fruits it produced while still in a 20 liter paint bucket ( almost Carambola size ) , this bush has been pampered and flowers like hell , but no fruit ....could the ocean breaze have something to do with it ???
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