Thank you Millet for receiving me. Can you point me to any and all sources on Dekopon? I had heard some similarities between dekopon and peach farming but cant recall where. Any sources appreciated.
Regarding cold hardiness, satsuma being among the most cold hardy, and ponkan also cold hardy but less so than satsuma, I would think as stated already dekopon should have some cold tolerance, but I am curious for any specific info. Being 50% ponkan and 38% satsuma I assume it has about the same cold hardiness as Ponkan. Can anyone confirm any hard info on dekopons cold hardiness? I have done some weather research about the major dekopon growing regions, and dekopon's desire for daily hot and cold contrast. Trovita which makes up 12.5% of dekopon also has a preference for drier air conditions if I understand correctly, not sure if that is passed on to the dekopon. If so it could be the reason dekopon has performed better in Ca than it has in FL. Any info is appreciated.