I'm entirely ignorant when it comes to avocados, but after a bit of reading I learned that there are a few varieties that should theoretically be able to grow year round in my climate, as our yearly lows are about 20-22.
This brings me to my question, is rooting avocado cuttings easy/possible, and if so, is grafting or rooting more commonplace? Does the variety of fruit the seed came from matter when it comes to vigor and cold tolerance?
Of the self fruitful cold hardy varieties (15-20 degrees), which are most commonly regarded as the best tasting? Looking at the varieties on this link, the amount of choices that can tolerate 15-20 degrees is somewhat overwhelming considering that I only have space for 1-2 trees.
https://www.anaturalfarm.com/live-plants/avocado