Pretty sure this is myrtoides, it got severely burnt by snow. The bottom is still fine but don't know how the top will fair.
(https://i.postimg.cc/CdDZTK1K/4-E6-FE5-F2-7-DB3-4-B7-A-BD63-6-C6-CD194-A007.jpg) (https://postimg.cc/CdDZTK1K)
Orange flesh guajava again, burnt back hard by the snow and frost. I suspect I will lose about 1' on each branch.
(https://i.postimg.cc/ykykxr04/55-EF6564-42-CB-434-A-93-E4-59-F4-B32-B1-F3-A.jpg) (https://postimg.cc/ykykxr04)
Psidium sp, that FancyPlantsLA calls Skittles and Marcos calls Araza Banana? It legitimately tastes like skittles. I have two. This one has not produced but it grows way faster than my other that makes lots of fruit
(https://i.postimg.cc/nCJXHtjG/C44-B96-BF-176-B-4-D0-B-9-DC5-98-EE5-B49-C94-F.jpg) (https://postimg.cc/nCJXHtjG)
I have all 4 of Marcos' small ones (pera, banana, johvy, morango), still hoping the fruit are different, but the plants are so similar. His hybrid araza is different for sure. Also growing longipetiolatum, robustum, the orange-fleshed P. guavaja Bellamy was selling from HapaJoe, and a eugeniaefolia somewhere between the size of your two's. And just planted some of these https://www.bellamytrees.com/seeds/p/psidium-sp-laranjaI've spotted several flower buds. The person I got it from said his were fruiting in 5 gallon pots.
Your Araza banana looks fantastic. Eugeniaefolia is the most cold-sensitive of mine, except maybe P. guavaja, don't know yet. I had two about 2 ft tall and 3 ft wide, but the frost hit them hard last winter (a year ago), and one hasn't really ever recovered. The other one's about back to its previous size. No flowers on any of these yet. Your eugeniaefolia is actually flowering at that size Ryan?? I must need to fertilize more or something.
I've been growing P. longipetiolatum here in Seattle to test winter hardiness.Mine literally got wrecked after 29f and a bit of snow. Not as hardy as I would have liked. I think you could get by in 8b.
Last year, one out of two seedlings regrew from the roots in spring with lots of freezing weather and a winter low of 16°F (-8.5°C). I replanted a clone of the one that was killed, to give it one more chance (no backup clone this winter).
This winter has had many more freezing nights, but a winter low of "only" 17°F (-8.3°C). They both look pretty dead, but they did last year, too, and didn't regrow until late spring.
I've been growing P. longipetiolatum here in Seattle to test winter hardiness.Mine literally got wrecked after 29f and a bit of snow. Not as hardy as I would have liked. I think you could get by in 8b.
Last year, one out of two seedlings regrew from the roots in spring with lots of freezing weather and a winter low of 16°F (-8.5°C). I replanted a clone of the one that was killed, to give it one more chance (no backup clone this winter).
This winter has had many more freezing nights, but a winter low of "only" 17°F (-8.3°C). They both look pretty dead, but they did last year, too, and didn't regrow until late spring.
I've been growing P. longipetiolatum here in Seattle to test winter hardiness.Mine literally got wrecked after 29f and a bit of snow. Not as hardy as I would have liked. I think you could get by in 8b.
Last year, one out of two seedlings regrew from the roots in spring with lots of freezing weather and a winter low of 16°F (-8.5°C). I replanted a clone of the one that was killed, to give it one more chance (no backup clone this winter).
This winter has had many more freezing nights, but a winter low of "only" 17°F (-8.3°C). They both look pretty dead, but they did last year, too, and didn't regrow until late spring.
That seems strange to me. Mine withstood multiple nights of freezing temperatures around 25°F with very little damage until the 17°F night, and these were small seedlings. Maybe there's variation among different specimens? If either of mine regrow again I'll maybe clone them to keep in the greenhouse for a few years before going in the ground again.
I think both weather variation and microclimates could have something to do with the different results seen in your plants. I would be interested to see where each of you planted your longipetiolatums, how long they were exposed to freezing temperatures per night, how much wind there was, and how much winter precipitation you had. All of these things can affect a plant just on the edge of making through a cold night. There are just so many variables.Very true. I think one benefit here in the PNW is we never have warm weather in winter, so to the extent any particular plant is protected by "dormancy," everything is usually fully dormant for our freezes.
I have all 4 of Marcos' small ones (pera, banana, johvy, morango), still hoping the fruit are different, but the plants are so similar. His hybrid araza is different for sure. Also growing longipetiolatum, robustum, the orange-fleshed P. guavaja Bellamy was selling from HapaJoe, and a eugeniaefolia somewhere between the size of your two's. And just planted some of these https://www.bellamytrees.com/seeds/p/psidium-sp-laranjaI've spotted several flower buds. The person I got it from said his were fruiting in 5 gallon pots.
Your Araza banana looks fantastic. Eugeniaefolia is the most cold-sensitive of mine, except maybe P. guavaja, don't know yet. I had two about 2 ft tall and 3 ft wide, but the frost hit them hard last winter (a year ago), and one hasn't really ever recovered. The other one's about back to its previous size. No flowers on any of these yet. Your eugeniaefolia is actually flowering at that size Ryan?? I must need to fertilize more or something.
Hello everyone,
welcome to the PGA also known as the Psidium Growers Association. . . .
p. sartorianum is my favorite of the non tropical guavas I've tried so far. Beautiful tree and delicious fruits that turn yellow then almost white as they ripen.
It was just formed yesterday ;)Hello everyone,
welcome to the PGA also known as the Psidium Growers Association. . . .
H'Lo Jabo,
Is there really a PGA as you state or is it just a cutesy epithet for this discussion topic?
I tried googling that name but nothing came up.
Just curious to know . . .
Paul M.
==
It was just formed yesterday ;)
What psidiums you grow, Epicatt?
My real interest is in seeing if there are any Psidiums that can pose a bigger challenge for me here (maybe one of those species coming from Cerrado region).
For now, no. I can’t do that yet. Don’t see a reason to. Appreciate you asking though.It was just formed yesterday ;)
What psidiums you grow, Epicatt?
Is the PGA going to have it's own website, Jabo?
Psidiums that I have (known/grown) are:Haven't got any of them to fruit yet as the P. cattleyanums as still small things. The P. goiaba I'm thinking kicked the bucket because I can't locate it.
- Psidium x 'Ruby Supreme'
- Psidium goiaba 'Colombian Red'
- Psidium cattleyanuma 'Strawberry'
- Psidium cattleyanum var litttorale 'Lemon Guava'
The x'Ruby Supreme' is in the ground and reached 8 or 9 ft tall and was cut back last month to 4 ft in hopes of encouraging it to bloom and set some fruit.
OK — HTH
Paul M.
==
I’d love to see someone trial and buy all those new ones and report on how they do!
My real interest is in seeing if there are any Psidiums that can pose a bigger challenge for me here (maybe one of those species coming from Cerrado region).
Bellamy has a ton of psidium species in stock right now and I made a cart of them. Haven't pulled trigger yet but am tempted.
I've found that indeed, 9b has its limitations even for psidium and I've experienced some loss this year. Cas Guava is NOT frost tolerant is this year's lesson. Perhaps it will sprout from the roots again but I kind of doubt it. Know to cover it next year.
Bellamy has a ton of psidium species in stock right now and I made a cart of them. Haven't pulled trigger yet but am tempted.
Bellamy has a ton of psidium species in stock right now and I made a cart of them. Haven't pulled trigger yet but am tempted.
My favorite thing with Psidiums is their resilience in our conditions, plus they are rewarding in that they grow quite rapidly in the warm seasons. Bonus that they are generally low maintenance.
Also anyone have pulcherrimum? I remember importing some and I know Bellamy did too at one point. I’d love to get some lol.
I haven't heard anything about that one before. When you say "non-tropical" what kind of temperatures can it handle? I assume not 8b lows, maybe it would be happy in my greenhouse though?
And does this taste test sound accurate to you? "If laffy taffy made a pear-banana-guava flavor" is how it's described in this:
https://youtu.be/7JHeeVFS79g
Is anybody else growing this?If you have any spare fruits or seeds, I’d love to try some. Look forward to hearing taste report
I bought it in around 2017 as Psidium sp. "Green" from the cerrado of Brazil. I bought it from a collector and am not entirely sure on the species. Maybe Psidium rufum or Psidium rufum var. widgrenianum based off of a post I saw somewhere on facebook, but ultimately don't know.
Getting first fruits this year. The tree is very drought and heat tolerant. I barely water it in the summer.
(https://i.postimg.cc/N2KsTBZD/20230317-175202.jpg) (https://postimg.cc/N2KsTBZD)
(https://i.postimg.cc/06ZPBzsZ/20230317-175206.jpg) (https://postimg.cc/06ZPBzsZ)
Got you on seeds Jaboticaba45.Thanks Nate!
Found a surprise fruit on my other Psidium sp. 'Green' that's at my farm and is in more optimal conditions. It's super full, bushy and honestly great looking. Fruit pic attached. This fruit is more appealing looking than the one in my sidewalk strip.
(https://i.postimg.cc/238btfqJ/20230411-124441.jpg) (https://postimg.cc/238btfqJ)
Also got a fruit on this Psidium from Marcos. Maybe P. guinense x grandifolium. Flavor tones of banana. Really a good fruit. Left half of it on my tailgate when leaving my farm. Hope its on the ground waiting for my return so I can propagate some seeds. Regardless, I've got about 5 or so planted so should have many fruits soon. This plant got goph'd about 2 years ago and finally is inching towards recovery after transplant.
(https://i.postimg.cc/Ff41Vt5T/20230412-132153.jpg) (https://postimg.cc/Ff41Vt5T)
(https://i.postimg.cc/yWbdr3Cg/20230412-132244.jpg) (https://postimg.cc/yWbdr3Cg)
Bellamy has a ton of psidium species in stock right now and I made a cart of them. Haven't pulled trigger yet but am tempted.
My favorite thing with Psidiums is their resilience in our conditions, plus they are rewarding in that they grow quite rapidly in the warm seasons. Bonus that they are generally low maintenance.
That's what keeps me interested as well. I really love these crazy new species but I have to be honest with where I live and it is not 10a+ - a guava limps along through winter and outgrows the frost burn. That's what also keeps me looped in with the campomanesias.
I think lineatifolia and schechtendeliana survived the 18f in Houston this year-
I have a few Campomanesias but those are new to me and still babies. Schechtendeliana barely has 1st set of leaves and have 1 more emerging from the soil. My Reitziana is a bit further along but have little info on it. It has some really neat leaves IMO. Check it out from my pic last month:
(https://i.postimg.cc/cvZwkFyB/20230322-183144.jpg) (https://postimg.cc/cvZwkFyB)
Personally I like the idea of Psidiums better because I can have them get blasted with full sun and not be too bothered by our cold. But if Campomanesias have a worthy taste then I would consider exploring adding more to the collection.
It's extremely dappled, basically right up on the trunk under a peach tree canopy so it just gets a kiss of light. I'll monitor it closely but since I basically do the same process to garcinias and jabos with no issue I think it will be okay.
I should go about it more properly but I literally have a bunch community pots with tons of guava seedlings that go straight from indoor and barely acclimate them and let them fight it out under the sun gladiator style.
First fruit off my Psidium sp. 'Green Cerrado'!!!
My P. longipetiolatum seedlings are both still scratching green (or at least greenish) low on their trunks (dead above), but no signs of buds yet. It's been a cold winter and cold spring, hopefully it warms up enough for them to wake before they die!thanks for the update!
Some really nice collections, makes me jelly.
Curious, from those who have experience with them, how the hardiness compares between p. longipetiolatum, p. robustum, and p. cattleianum var. littorale? I've seen varying accounts.
That's a great collection you got there rdm, love to see it!
Anybody else grab those uncommon Psidium varieties from Bellamy recently? I have everything I ordered cooking up:
-P. Sorocabense
-P. Nutans
-P. Sp Creepy Little Monster
-P. Pohlianum
-P. Goiaba folhas de Samambaia fern leaf guava
Anyone has got orange fleshed guava variety here?
Regards
Jet
Anyone has got orange fleshed guava variety here?
Regards
Jet
My P. longipetiolatum seedlings are both still scratching green (or at least greenish) low on their trunks (dead above), but no signs of buds yet. It's been a cold winter and cold spring, hopefully it warms up enough for them to wake before they die!
I was thinking today after contemplating whether to dig up my pink guava or not...can I graft longipetiolatum and eugeniafolia onto regular guava?
Has anyone tried this?
I was thinking today after contemplating whether to dig up my pink guava or not...can I graft longipetiolatum and eugeniafolia onto regular guava?
Has anyone tried this?
My eugeniafolia has fruits, hopefully will update this thread when they are ripe!
Pioneering tests drymifolia! I saw someone overwintered a campo ramon jaboticaba in Seattle as well, was that you as well?
Anyone here growing psidium robustum?
Anyone here growing psidium robustum?
I have one 5 year old tree grown from seed, flowered for the first time about a month ago here in zone 10b. Looks like a couple fruit are developing.
I have a producing Psidium robustum, second year fruiting. This year looks to produce much more fruit, maybe like 60 to 100 fruits.
Nice to see the thread updated. Looking good K-rimes
My eugeniafolia are not ripening lol. Been taking so long...
Psidium friedrichsthalianum
(https://i.postimg.cc/dhGXFgJV/20230422-135606.jpg) (https://postimg.cc/dhGXFgJV)
Psidium striatulum
(https://i.postimg.cc/xkR4JHJr/20230422-135614.jpg) (https://postimg.cc/xkR4JHJr)
Bunch of standard psidium guajava, Mexican cream, barbie pink, Hong Kong pink, gushikin orange, ruby x supreme, Philippine Swirl, Ka Hua Kula, and a few Thai white types
(https://i.postimg.cc/6T7MwF0x/20230422-135640.jpg) (https://postimg.cc/6T7MwF0x)
guajava White pear
(https://i.postimg.cc/mzppVsy8/20230422-135703.jpg) (https://postimg.cc/mzppVsy8)
guajava Indonesian white
(https://i.postimg.cc/jwSkz5PD/20230422-140516.jpg) (https://postimg.cc/jwSkz5PD)
Funny how you say that lol I went outside and found a ripe fruit today.Nice to see the thread updated. Looking good K-rimes
My eugeniafolia are not ripening lol. Been taking so long...
Psidiums seem to sit for everrr and then all of a sudden ripen up. my longipetiolatum sized up and then ripened months later
My contribution to the PGA thread—a couple of photos of my Psidium striatulums' first crop of fruit. Confirmation that this species can fruit in a container, at a small size, and in a temperate location (brought inside for the winter, of course).
(https://i.postimg.cc/yJ9bgn82/Psidium-Striatulum-fruit-August-26-2023.jpg) (https://postimg.cc/yJ9bgn82)
(https://i.postimg.cc/r0NZgmWJ/Psidium-Striatulum-fruits-August-26-2023.jpg) (https://postimg.cc/r0NZgmWJ)
Kevin out of all the seeds of skittles you sent me I have two plants growing still small about 1' tall in gal. pot.
I'm surprised noone mentioned all the hot seedless guava variety on the market. I grow a few of them - Thai ruby seedless guava, Thai seedless, Taiwanese ruby seedless, Taiwanese seedlessHey, that looks amazing! How is the taste on that?
(https://i.postimg.cc/Z0jzSZTs/Screenshot-20230615-092657-Facebook.jpg) (https://postimg.cc/Z0jzSZTs)
(https://i.postimg.cc/94ysNH8p/Screenshot-20230615-170018.jpg) (https://postimg.cc/94ysNH8p)
Off topic but tomorrow I am going to meet with Professor Leslie Landrum who retired from Arizona State. He's an expert in the Myrtle family. Would happy to pass along any questions you might think of.Could you ask him about his Jaboticaba knowledge?
First time meeting him so dont make me sound too pretentious :)
https://en.wikipedia.org/wiki/Leslie_R._Landrum
I'm surprised noone mentioned all the hot seedless guava variety on the market. I grow a few of them - Thai ruby seedless guava, Thai seedless, Taiwanese ruby seedless, Taiwanese seedless
(https://i.postimg.cc/Z0jzSZTs/Screenshot-20230615-092657-Facebook.jpg) (https://postimg.cc/Z0jzSZTs)
(https://i.postimg.cc/94ysNH8p/Screenshot-20230615-170018.jpg) (https://postimg.cc/94ysNH8p)
Anyone here growing psidium robustum?
I have one 5 year old tree grown from seed, flowered for the first time about a month ago here in zone 10b. Looks like a couple fruit are developing.
Psidium friedrichsthalianum
(https://i.postimg.cc/dhGXFgJV/20230422-135606.jpg) (https://postimg.cc/dhGXFgJV)
Psidium striatulum
(https://i.postimg.cc/xkR4JHJr/20230422-135614.jpg) (https://postimg.cc/xkR4JHJr)
Bunch of standard psidium guajava, Mexican cream, barbie pink, Hong Kong pink, gushikin orange, ruby x supreme, Philippine Swirl, Ka Hua Kula, and a few Thai white types
(https://i.postimg.cc/6T7MwF0x/20230422-135640.jpg) (https://postimg.cc/6T7MwF0x)
guajava White pear
(https://i.postimg.cc/mzppVsy8/20230422-135703.jpg) (https://postimg.cc/mzppVsy8)
guajava Indonesian white
(https://i.postimg.cc/jwSkz5PD/20230422-140516.jpg) (https://postimg.cc/jwSkz5PD)
rdm, have any of your standard guavas fruited? How are the indonesian and thai white guavas? I'm thinking of adding some to my collection
I'm surprised noone mentioned all the hot seedless guava variety on the market. I grow a few of them - Thai ruby seedless guava, Thai seedless, Taiwanese ruby seedless, Taiwanese seedless
(https://i.postimg.cc/Z0jzSZTs/Screenshot-20230615-092657-Facebook.jpg) (https://postimg.cc/Z0jzSZTs)
(https://i.postimg.cc/94ysNH8p/Screenshot-20230615-170018.jpg) (https://postimg.cc/94ysNH8p)
my narrow leaf seems to be languishing, i just stopped growing, lost most leaves and never really put on new growth so kinda expecting it to finally die off at some point and make room for something else.I am always surprised that not every plant loves Hawaii, but the cerrado background may make it most at home in CA's drier conditions. It is such an easy grower for me. I am starting to hone in on fruiting plants that more closely match my climate and it seems to be yielding positive results, guavas from the cerrado are IT!
so if anyone knows a legit reliable source for a Mexican creamIt's always at Home Depot here in CA, but I am sure someone on the forum can help you out with that if not an even better cultivar thereof. If not, I have no issues cutting a plant up on your behalf.
I'm surprised noone mentioned all the hot seedless guava variety on the market. I grow a few of them - Thai ruby seedless guava, Thai seedless, Taiwanese ruby seedless, Taiwanese seedless
(https://i.postimg.cc/Z0jzSZTs/Screenshot-20230615-092657-Facebook.jpg) (https://postimg.cc/Z0jzSZTs)
(https://i.postimg.cc/94ysNH8p/Screenshot-20230615-170018.jpg) (https://postimg.cc/94ysNH8p)
Greenpasteur, can you post a picture of the leaves of the rounded guava fruit in picture#2? How big is the leaf? Thanks
I'm surprised noone mentioned all the hot seedless guava variety on the market. I grow a few of them - Thai ruby seedless guava, Thai seedless, Taiwanese ruby seedless, Taiwanese seedless
(https://i.postimg.cc/Z0jzSZTs/Screenshot-20230615-092657-Facebook.jpg) (https://postimg.cc/Z0jzSZTs)
(https://i.postimg.cc/94ysNH8p/Screenshot-20230615-170018.jpg) (https://postimg.cc/94ysNH8p)
Greenpasteur, can you post a picture of the leaves of the rounded guava fruit in picture#2? How big is the leaf? Thanks
Here are two variety on one tree I grafted. The round Taiwanese ruby seedless guava leaves is on the right
(https://i.postimg.cc/ykTR3bbh/Screenshot-20230905-084131-Gallery.jpg) (https://postimg.cc/ykTR3bbh)
It has a very big leaves. Bigger than Taiwanese white seedless
I see your P striatulum is doing the cleistogamous (don't open) flowers thing. My plant didnt do it for the first few years now its common on my mother and all the seedlings. My mother started producing opened flowers this year but still a good bunch of them are cleistogamous. Wonder if its a recessive trait that is due to inbreeding due to a lack of genetic diversity. Would be great to get some different genetics to breed that trait out. The fern leaf I gave you has so many seedlings from that batch of seeds that are not fern leafed and i wonder if its related to P striat due to visual similarities, maybe can use that to cross.
(https://i.postimg.cc/LJFvC8Rc/IMG-8420.jpg) (https://postimg.cc/LJFvC8Rc)pink guava and the little runt eugeniafolia (myrtoides). I'll report back on taste.
The fruit is a little small, probably could get bigger, but I haven't been watering because I'm busy.
Ok, I'm not really impressed with the eugeniafolia. Kinda troll. Very sour and has so many seeds but they are huge seeds.
That was my reaction with the cas guava also (I forgot I even got to try that one) - But at least with cas, it is bigger so there you have it.
My p. Robustum has been the hardiest guava I’ve grown so far
Just harvested these. Biggest pink guavas I've seen. Ruby Supreme
(https://i.postimg.cc/sGZkMFRt/20230911-224705.jpg) (https://postimg.cc/sGZkMFRt)
(https://i.postimg.cc/fkJZGF17/20230911-224715.jpg) (https://postimg.cc/fkJZGF17)
(https://i.postimg.cc/RWQz1znm/20230911-224725.jpg) (https://postimg.cc/RWQz1znm)
(https://i.postimg.cc/G89w18g3/20230911-224735.jpg) (https://postimg.cc/G89w18g3)
Quotemy narrow leaf seems to be languishing, i just stopped growing, lost most leaves and never really put on new growth so kinda expecting it to finally die off at some point and make room for something else.I am always surprised that not every plant loves Hawaii, but the cerrado background may make it most at home in CA's drier conditions. It is such an easy grower for me. I am starting to hone in on fruiting plants that more closely match my climate and it seems to be yielding positive results, guavas from the cerrado are IT!
Quotemy narrow leaf seems to be languishing, i just stopped growing, lost most leaves and never really put on new growth so kinda expecting it to finally die off at some point and make room for something else.I am always surprised that not every plant loves Hawaii, but the cerrado background may make it most at home in CA's drier conditions. It is such an easy grower for me. I am starting to hone in on fruiting plants that more closely match my climate and it seems to be yielding positive results, guavas from the cerrado are IT!
I had a narrow leaf guava grown from seed as well. It was doing very well until one day it just started to die. Im guessing that it may be prone to phytophthora, being native to a relatively dry area. If so it might be near impossible to grow in wet and humid areas like mine -windward side of Hawaii.
Quoteso if anyone knows a legit reliable source for a Mexican creamIt's always at Home Depot here in CA, but I am sure someone on the forum can help you out with that if not an even better cultivar thereof. If not, I have no issues cutting a plant up on your behalf.
Quoteso if anyone knows a legit reliable source for a Mexican creamIt's always at Home Depot here in CA, but I am sure someone on the forum can help you out with that if not an even better cultivar thereof. If not, I have no issues cutting a plant up on your behalf.
iv tried a few times in the trade area over the years but never got a response. id be more then willing to compensate you for your time and efforts and shipping cost for a rooted/air layered Mexican cream plant, even if its tiny, as long as its the real thing im willing to wait for it to grow. iv tried hundreds of cuttings every time iv pruned the trees and before that ordered a bunch of cuttings online and i have never been able to get a single one to root.
(https://i.postimg.cc/kVzSGHvN/uNmkMgLP.jpg) (https://postimg.cc/kVzSGHvN)
Seems like once you stray from guajava and cattleianum, psidium seem to be more sporadic/longer germination times. Success with 1 sprout popping out of 4 seeds so far.
(https://i.postimg.cc/K3YjmbtY/20231015-181343.jpg) (https://postimg.cc/K3YjmbtY)
Went in on a fairly similar boxLooking great!
(https://i.postimg.cc/GHn3XQvQ/4739-CEDA-48-F1-4-D4-F-9-B57-5055984015-AA.jpg) (https://postimg.cc/GHn3XQvQ)
Went in on a fairly similar box
(https://i.postimg.cc/GHn3XQvQ/4739-CEDA-48-F1-4-D4-F-9-B57-5055984015-AA.jpg) (https://postimg.cc/GHn3XQvQ)
The race is OFFICIALLY on between Nate, Ryan, and I to fruiting.Bet. Winner should get something from the other two ;D
The race is OFFICIALLY on between Nate, Ryan, and I to fruiting.Bet. Winner should get something from the other two ;D
I'll throw in a rare plinia of some sort LOL
The race is OFFICIALLY on between Nate, Ryan, and I to fruiting.I officially resign! Not sure I can compete with the miracle gro ;) haha
The race is OFFICIALLY on between Nate, Ryan, and I to fruiting.Bet. Winner should get something from the other two ;D
I'll throw in a rare plinia of some sort LOL
Add me to the race. I bought a couple of Psidium sorocabense, as well as a couple of guineense varieties. After recently fruiting my striatulums, I'm feeling my oats about Psidium growing. I'm not sure what I want to wager, but I will certainly play for the pride of being first. 8)
What I'm really looking for is psidium pulcherrimum. Really regretting not buying it when I had the option to import some seeds.(https://i.postimg.cc/ppXJm58B/image.jpg) (https://postimg.cc/ppXJm58B)
The fine and small leaf psidiums and eguenias are on another level in terms of ornamentals.
(https://i.postimg.cc/FYfS5y57/image.jpg) (https://postimg.cc/FYfS5y57)
I want to show y'all this, here is 1 Psidium schenckianum that was planted in a 3” wide 8” deep treepot, they clearly grow much better in a deeper pot. Sometimes I learn the hard way on growing. I think now that in their native biome if their taproot gets dry they will go into shutdown mode like they are going into the dry period of the year. Good drainage but with consistent moisture at the tap root and good light is key. Also I highly doubt these Caatinga species will handle much more than maybe a light frost, luckily they are small enough to move around or protect.
(https://i.postimg.cc/FYfS5y57/image.jpg) (https://postimg.cc/FYfS5y57)
I want to show y'all this, here is 1 Psidium schenckianum that was planted in a 3” wide 8” deep treepot, they clearly grow much better in a deeper pot. Sometimes I learn the hard way on growing. I think now that in their native biome if their taproot gets dry they will go into shutdown mode like they are going into the dry period of the year. Good drainage but with consistent moisture at the tap root and good light is key. Also I highly doubt these Caatinga species will handle much more than maybe a light frost, luckily they are small enough to move around or protect.
I was quite surprised to see how well rooted these small plants were. Most of them had roots all the way down to the bottom of the cells. I am already seeing them take off some after getting into bigger pots with fresh soil. I can tell I'll be up potting fairly frequently till around 15g.
(https://i.postimg.cc/5X8qktpm/90781-B02-EEA7-4958-B9-A4-DB8-A417-AC23-B.jpg) (https://postimg.cc/5X8qktpm)
We have nice cool cloudy weather for the next 5 days. Perfect time to acclimate to full sun. Psidium in general grows substantially better in full sun for me.
Can’t believe how much the small leaf ones greened up being in new soil.
Getting spooky 👻
Pink, white, strawberry asking for help the lemon isn’t shy of the cold
(https://i.postimg.cc/ygt1CFYt/IMG-7212.jpg) (https://postimg.cc/ygt1CFYt)
Guineense sizing up, first fruiting for me
(https://i.postimg.cc/cKVJy3Nz/4-DEC2420-2687-405-C-9388-C09553-F1-B893.jpg) (https://postimg.cc/cKVJy3Nz)
"Skittles" on Guajava is totally compatible, bummer on no fruit for hybrid seeds!
(https://i.postimg.cc/23dSM39H/5485-F799-A854-43-D1-8564-54-B9-D2265-F0-C.jpg) (https://postimg.cc/23dSM39H)
Cas guava came back from the dead, I will protect it this year. It was under snow last year and almost died...
(https://i.postimg.cc/RNXVCyBK/608-DBBCB-29-C5-4-DF7-8787-AC5-FA518854-F.jpg) (https://postimg.cc/RNXVCyBK)
Fern leaf is SUCH a stunner! It really started to speed up finally.
(https://i.postimg.cc/87ck74p3/62-DA4004-8862-4771-A87-F-286-E4-BE40440.jpg) (https://postimg.cc/87ck74p3)
My latest guava pick-ups from Giant Gecko are looking good, I have pretty good confidence most of these will survive.
(https://i.postimg.cc/4mZmxphk/811046-A6-B8-CC-404-F-8-AC8-9064972412-FB.jpg) (https://postimg.cc/4mZmxphk)
Orange flesh guajava loading up HARD. I am not thinning as I want small fruits that ripen sooner.
(https://i.postimg.cc/5QJNjMyq/92356-C8-B-9-CAA-46-FF-A01-D-E2-EA5-E1-F8365.jpg) (https://postimg.cc/5QJNjMyq)
Skittles guava loaded
(https://i.postimg.cc/kRyMbhtr/F30-E15-C6-AEDC-4-A28-9-DCB-B65-D254-F0550.jpg) (https://postimg.cc/kRyMbhtr)
Fern leaf, minor leaf, and grandifolium all looking good in full sun
(https://i.postimg.cc/CRx5jYNc/F69484-FD-C5-ED-4696-9-C4-D-B40415-E70417.jpg) (https://postimg.cc/CRx5jYNc)
I live in Seattle which is zone 8b (side note, i wanted to make sure that seattle was 8b and not 8a i looked it up and apparently we have changed to 9a!) and i heard that strawberry guava P. cattleianum can grow unprotected in-ground here, is that true?
Psidium robustum: Super delicious fruit with no tannins.
Thanks for the info!I live in Seattle which is zone 8b (side note, i wanted to make sure that seattle was 8b and not 8a i looked it up and apparently we have changed to 9a!) and i heard that strawberry guava P. cattleianum can grow unprotected in-ground here, is that true?
I think it would do fine, but see if you can find a lemon guava which is the same thing but tastier. Both should do fine, but I would suggest planting close to a wall (south facing) for even better chance.
Mine don't even blink down to 25f which they've visited many times, but I've seen my native Vancouver BC hit 10f, which will indeed damage them. You could get lucky for a few years and not get one of those stabbing cold years, or it could be be the coldest year on record, but overall the zone should be warm enough now. Just make sure you have solutions in place (frost cloth, heaters, greenhouse) or similar when the day comes.
Guavas all grow great in containers, so, you could just wheel it into your garage or something if it happens. All bets are off if planted in ground and you get a killer record frost.QuotePsidium robustum: Super delicious fruit with no tannins.
Save me some seeds or plants for next year Nate! Looks awesome.
Does anyone here have some more guava varieties they can hook me up with?
Looking for common guavas...just with names.
Thanks much!
Also, never knew that this thread would gain so much traction.
glad to see the love of psidiums spreading!
Amazing. Look forward to hearing back later.Does anyone here have some more guava varieties they can hook me up with?
Looking for common guavas...just with names.
Thanks much!
Also, never knew that this thread would gain so much traction.
glad to see the love of psidiums spreading!
I was just at Mimosa, crazy collection of guavas there, picked up ruby supreme. I saw: kilo, vietnamese giant white, century, watermelon, red malaysia, Taiwan white, Thai, Taiwan Ruby, Thai Seedless, Ổi Nữ Hoàng (queen), Ổi Không Hạt Thái Lan, Ổi Mật Thủy Đào, Giống cây ổi tím Malaysia.
I'm going to try to air layer some guava next spring, stay tuned. Will try on skittles, long leaf, guineense, strawberry, lemon, and orange flesh guajava.
Amazing. Look forward to hearing back later.Does anyone here have some more guava varieties they can hook me up with?
Looking for common guavas...just with names.
Thanks much!
Also, never knew that this thread would gain so much traction.
glad to see the love of psidiums spreading!
I was just at Mimosa, crazy collection of guavas there, picked up ruby supreme. I saw: kilo, vietnamese giant white, century, watermelon, red malaysia, Taiwan white, Thai, Taiwan Ruby, Thai Seedless, Ổi Nữ Hoàng (queen), Ổi Không Hạt Thái Lan, Ổi Mật Thủy Đào, Giống cây ổi tím Malaysia.
I'm going to try to air layer some guava next spring, stay tuned. Will try on skittles, long leaf, guineense, strawberry, lemon, and orange flesh guajava.
if anyone else has some different varietals, I'm always open to buying.
I have some Patillo Guava seedlings
Psidium robustum: Super delicious fruit with no tannins. Tones of Banana in this fruit. Very sweet with no tartness nor tannic bitterness found in some other species such as longipetiolatum or cattleianum.
(https://i.postimg.cc/NKMBsq1b/Screen-Shot-2023-12-03-at-12-46-17-PM.png) (https://postimg.cc/NKMBsq1b)
Psidium guinense x: A potential hybrid guinense species. Species confirmed by Leslie Landrum, who believes it to be a guinense or possible hybrid of. Fruit was delicious. Very nice tart/sweet ratio with only a couple of seeds and lots of flesh! A really beautiful and low growing, but slow plant. Large showy flowers and absolutely something I want to grow a lot more of.
(https://i.postimg.cc/XB46tTjf/Screen-Shot-2023-12-03-at-12-47-10-PM.png) (https://postimg.cc/XB46tTjf)
Psidium longipetiolatum is really not a particularly great fruit. The tree bears heavily, drops sporadically unripe and ripe fruit. The fruit has a strong tannic eucalyptus-y flavor that is mainly in the skin. The pulp itself is pretty good but ultimately not sure it's really a winner in my book.
I think I'm going to name this long leaf cultivar "DEEZ"
(https://i.postimg.cc/BXV7Wh9j/3-B39069-D-D09-F-42-B8-85-A1-40-AE394-D864-A.jpg) (https://postimg.cc/BXV7Wh9j)
🤣👍
I think I'm going to name this long leaf cultivar "DEEZ"
(https://i.postimg.cc/BXV7Wh9j/3-B39069-D-D09-F-42-B8-85-A1-40-AE394-D864-A.jpg) (https://postimg.cc/BXV7Wh9j)
My lemon guava is fruiting nice now, even though it's cold and rainy.
(https://i.postimg.cc/G4T7bkdq/34-F03719-7832-4-CFD-8-C04-C5-D9-B31-D425-D.jpg) (https://postimg.cc/G4T7bkdq)
whats the cactus fruit?
I live in Seattle which is zone 8b (side note, i wanted to make sure that seattle was 8b and not 8a i looked it up and apparently we have changed to 9a!) and i heard that strawberry guava P. cattleianum can grow unprotected in-ground here, is that true?
Sounds just like me and the yangmeiI live in Seattle which is zone 8b (side note, i wanted to make sure that seattle was 8b and not 8a i looked it up and apparently we have changed to 9a!) and i heard that strawberry guava P. cattleianum can grow unprotected in-ground here, is that true?
I would be surprised if it survives here. My longipetiolatum seedlings (which are supposed to be more hardy than cattleianum) were mostly killed by the Dec. 2021 freeze (6 days entirely below freezing with a low of 16°F), and the only survivor of that freeze grew slowly the next year and then was killed by the December 2022 freeze of 17°F.
I did plant another one in 2022, which survived that second freeze and re-grew slowly this year. So far no bad freezes this winter, so maybe it'll get a chance to get bigger before the next bad one? But there's still a lot of winter left...
I realized that longipetiolatum will get ginormous if not pruned.
So far no bad freezes this winter
Had a few guineense fall off ripe and YUP, that’s a keeper! It also confirmed for me that “skittles” is some variety thereof. Flavor was similar.
(https://i.postimg.cc/f3CLGSS6/2-A17-B078-D7-E8-4814-8-A5-E-C42-D492-CCC42.jpg) (https://postimg.cc/f3CLGSS6)
I got some Psidium Cauliflorum from Anderson (I think Bellamy has them too). Surprisingly, they sprouted rather easily within a couple weeks. All sprouted as well (only 4 so small sample size obviously). Just thought I'd mention as the species is unique for a collection, and grows on the trunk like a jabo versus branches.
(https://i.postimg.cc/BjLsfdTM/20231231-104041.jpg) (https://postimg.cc/BjLsfdTM)
Do you have pics of the australe v. australe? I fruited what looks like kevins guinense potential hybrid and they sure are good.
Is that the Hybrid guineense from Argentina that I sent you?
QuoteIs that the Hybrid guineense from Argentina that I sent you?
I think so. You've sent me a bunch of psidium, hard to keep track now haha. This was the one I won off that other forum you were trying to get going, I think the first plant I bought from you.
Anyone growing the Pink and/or White Tropical Guavas sold by Four Winds Growers? I’m growing both of these in pots and am curious if people like these fruits. I’m thinking of planting them in ground the Spring.
Anyone growing the Pink and/or White Tropical Guavas sold by Four Winds Growers? I’m growing both of these in pots and am curious if people like these fruits. I’m thinking of planting them in ground the Spring.
Tropical guavas are tricky for us in northern califonria because the fruits are ripening in our coldest and wettest months. I have not had a good tropical guava that is grown outdoors in the ground, they just turn out flavorless and watery. Maybe if we get a drought year, there is potential for good ripening conditions. At this point, I think the only way to do tropical guavas will be potted or in the ground in a hoop house where conditions can be controlled a little more. My farm is right above 4 winds growers too, haha.
Anyone growing the Pink and/or White Tropical Guavas sold by Four Winds Growers? I’m growing both of these in pots and am curious if people like these fruits. I’m thinking of planting them in ground the Spring.
Anyone growing the Pink and/or White Tropical Guavas sold by Four Winds Growers? I’m growing both of these in pots and am curious if people like these fruits. I’m thinking of planting them in ground the Spring.
Some Malaysian reds still putting on size in the winter
(https://i.postimg.cc/ft09JdCk/IMG-2939.jpg) (https://postimg.cc/ft09JdCk)
My supposed "Mexican guava" is putting out fruit that taste like rotten tomatoes. I'm not sure if when I bought the plant if it was grafted and the graft died and this is the rootstock fruit, but regardless the fruit is just disgusting.
I did in fact get it at Home Depot. I don't remember it mentioning the nursery other than it was one of those "grow it on your porch" series of sub/tropical fruit plants that they sell once in a while here in north Jersey. It came in a colorful metal pot
Yes thats exactly how it came! So its probably a rooted cutting, I wonder if it's mislabled or if I'm doing something wrong growing wise. The fruit drop on their own and they are already soft. I've also tried picking them before they drop and they taste bitter at that point. They also never turn yellow, not even when they soften and have that gross flavor.
The plant is otherwise healthy, or was. I had to cut it back when it didn't get watered when I was unvailable (that's after all of the fruit was harvested). But it's growing back now.
It gets full sun when outside. I will try fertizling with the reccomended once it gets back outside in the spring. Since I cut back now, I have 3 nice branches where I could potentially graft a different variety. If its too difficult to graft I might just get a pink guava the next time I see any for sale, or just give up and grow a big feijoa in its place since I definitely know the quality of the fruit.
Thank you for the ideas and tips!
A question about Psidium cauliflorum: can anyone describe the taste of its fruit? I found the botanical description (https://www.jstor.org/stable/41969061), but nothing about its taste.Since it's a new introduction, there is not much info on it.
Bellamytrees or Andersontropicals should have some info on their websites.
A question about Psidium cauliflorum: can anyone describe the taste of its fruit? I found the botanical description (https://www.jstor.org/stable/41969061), but nothing about its taste.Not always true, but if the sellers don't mention the taste, it probably isn't any good.
Psidium friedrichsthalianum
(https://i.postimg.cc/dhGXFgJV/20230422-135606.jpg) (https://postimg.cc/dhGXFgJV)
Psidium striatulum
(https://i.postimg.cc/xkR4JHJr/20230422-135614.jpg) (https://postimg.cc/xkR4JHJr)
Bunch of standard psidium guajava, Mexican cream, barbie pink, Hong Kong pink, gushikin orange, ruby x supreme, Philippine Swirl, Ka Hua Kula, and a few Thai white types
(https://i.postimg.cc/6T7MwF0x/20230422-135640.jpg) (https://postimg.cc/6T7MwF0x)
guajava White pear
(https://i.postimg.cc/mzppVsy8/20230422-135703.jpg) (https://postimg.cc/mzppVsy8)
guajava Indonesian white
(https://i.postimg.cc/jwSkz5PD/20230422-140516.jpg) (https://postimg.cc/jwSkz5PD)
Psidium guinense x: A potential hybrid guinense species. Species confirmed by Leslie Landrum, who believes it to be a guinense or possible hybrid of. Fruit was delicious. Very nice tart/sweet ratio with only a couple of seeds and lots of flesh! A really beautiful and low growing, but slow plant. Large showy flowers and absolutely something I want to grow a lot more of.
(https://i.postimg.cc/XB46tTjf/Screen-Shot-2023-12-03-at-12-47-10-PM.png) (https://postimg.cc/XB46tTjf)
I love guava but dont want to have to “sacrifice” precious indoor space (i know i can graft multiple cultivars) is there a good “cure all” guava thats preferably pink, (i think it looks prettier lol) that is a good size, fast growing, a good taste, and relatively seedless?
Good to hear guineese is good.
I think I have like 3 varieties of this I got from David!
Still small seedlings though
Let's go!!!Good to hear guineese is good.
I think I have like 3 varieties of this I got from David!
Still small seedlings though
I got those same 3 hahaha
Let's go!!!Good to hear guineese is good.
I think I have like 3 varieties of this I got from David!
Still small seedlings though
I got those same 3 hahaha
Race you to fruit? ;D ;)
Do you know which guineense you have K-rimes?
Is that Hapa Joe's Colombian Creme?
My Tropical Pink Guava is flowering right now I think, for the first time. I’m 80% sure but its hard to tell. Is anyone else in the Valley of CA experiencing the same?