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Topics - Pasca

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Tropical Fruit Discussion / Thanks
« on: February 22, 2022, 04:25:13 PM »
Thank you, Janet

I notice there is increasing availability of sapodilla for sale at Asian and Hispanic supermarkets around LA and Orange Counties.  They have sticky labels on them with nispero/chico.  They come in different sizes some egg size, some larger, indicating that they are different varieties.  The one thing they have in common is that they are very green, hard to the touch and have no scent at all.  They are not cheap.  A recent visit to the supermarket finds them at $7.99 per pound.

My question is if any forum members have bought them.  Are they worth it and will they ripen properly on the counter?  Thanks for your input.

Having read about the success of forum members grafting mango in Southern California, I would like to give it a try.  I would like to know how best to get mango scions in this area.  I am willing to pay to get some.  I just don't know how to get some scions.  Thanks for any input and advice.

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