Everything Else > Recipes
My Secret recipe, Avocado garlic cheese crips
FlyingFoxFruits:
--- Quote from: bsbullie on March 03, 2012, 09:34:25 PM ---
--- Quote from: Anikulapo on March 03, 2012, 09:33:06 PM ---he says if you buy hass in stores 6 months of the year they are watery and low in fat...what have you taught me?
He illustrated my point to u! ;)
--- End quote ---
This is what I was pointing out:
"The fact that it does taste the best 6 months out of the year is phenomenal"
--- End quote ---
don't forget you seemed confused when I said hass is watery...besides for my recipe you want a larger avocado any way..they are easier to load with cheeses and spices, and press flat.
try the recipe any way you like!! but if you do let me know how you like it! :) ;)
nullzero:
I have some excellent Reed avocados, been making lots of guacamole. Also have been using them mashed up with honey. Hass will be harvested in about another month or so.
Navigation
[0] Message Index
[*] Previous page
Go to full version