Angie has a great spicy and sweet Indian flavor. I wasn’t very impressed the first year it fruited but the tree was probably too small and I’m sure that I didn’t pick the fruits at the right time. I finally figured out that you leave the fruits on the tree until they are ready to fall off then let it sit on the counter for 1 day. I go out and check fruits by bending them upward around 90 degrees. If they fall off with just the flex of the particle, they are ready for a day on the counter.
Current status of the tree (~50 fruits hanging):

One of the fruits from last year:
