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Mostly el bumpo. If you don't mind me asking, where is this road stand in San Diego?
It's a little late in the season for a cherimoya, I'd be interested to find out what varieties produce at this time, or whether this was caused by timely leaf stripping.Looks similar to Sabor, but I wouldn't describe the taste of Sabor that way. Maybe off season fruit.
The one in the circle looks like an atemoya. In SoCal, they are available but not as abundant. I still have one on my tree waiting for picking. I visit a nursery specialize in atemoya. They have plenty of plants with fruits. I believe they will harvest them all soon to get the plant ready for flowerings except a few for show and tell.
Quote from: Pnguyen on April 07, 2020, 05:21:35 PMThe one in the circle looks like an atemoya. In SoCal, they are available but not as abundant. I still have one on my tree waiting for picking. I visit a nursery specialize in atemoya. They have plenty of plants with fruits. I believe they will harvest them all soon to get the plant ready for flowerings except a few for show and tell. Curious to know what nursery. Thanks.