It's mid winter here now and in the past few weeks I've seen a few big avocados come to local markets. The first was a nice smooth green skinned seedling fruit with a sweet taste. The second was a massive type, dubbed 'butternut' by the seller, but not matching the Californian description of that fruit. The fruits were all over 1kg, some over 1.5kg. My picture fruit was 20cm long and 1.3kg, with perfect fiberless flesh, better than anything else currently available with an enormous amount of flesh! Has anyone seen a similar fruit before, or knows of the 'butternut' variety? It's a cracking fruit!
Are there any other big guns of the avocado world out there?
The chopping board is a foot square and the avo next to it is a smallish Hass.
The second avo is the sweet smooth green skin seedling that an elderly couple sell at the market occasionally. It's another cracker and the average size is 15cm. It is superb in a shake and although slightly watery it is strongly flavored and delicious. I'm hoping to get some grafting material of either or both of these at some stage...