Nice. How do they stack up against parfianka in taste? The cutting I got from you is growing nicely btw, When do you cut the original cutting?
I will have some really special pomegranate soon, I am currently rooting the following:
Persian:
Saveh#1
Anar Saveh
Iraq/Iran boarder
Shahraban #1
Shahraban #2
Those are some of the best tasting pomegranates I have in my collection. The last two can be traced to Miqdadiyah; a city in the Diyala Governorate of Iraq famous for some of the best tasting citrus and pomegranates.
Well done, that's great growth you got there in short time, Partflinka is top three in my in my collection, a must have especially for its soft seeds, I have tasted Shaharban pomegranate years ago and it was an absolute beast; top quality, full of flavor, and large enough to make the peeling experience easier. The second best is Saveh, another excellent pomegranate, seeds not as soft as Partflinka but has good seed crunch to them. They are excellent choice and way better than any of the commercially available varieties.
Here is a video showcasing some pomegranates from Saveh :
https://www.youtube.com/watch?v=mX0n98Xa8Nw