Ive had sugar apple, cherimoya( both store bought and homegrown ones,) and pawpaw. First for me would be pawpaw, with its pudding like texture, high sweetnes and probably the strongest aroma of any fruit ive had, just top tier, they also werent some known variety.
Next would be my homegrown cherimoya's , i had about 60 fruits this year, properly ripened and self fallen from the tree in organza bags, they are just perfect. Will add a few pics from this years harvest .
Ive only had green sugar apple, was not impressed , seemed like a low quality cherimoya with much drier flesh, but the fruit may have been prematurely harvested....




